Stop settling for cramped display space and inconsistent cooling. This open merchandiser combines targeted temperature control with a wide footprint to keep fresh produce visible, accessible, and compliant with code requirements while maintaining continuous service flow in high-traffic retail and foodservice environments. Designed for operators who need reliable refrigeration, the unit integrates efficient components and serviceable access to reduce downtime and simplify daily routines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove product. Empty condensate drain and scrub interior with mild detergent and warm water. Clean condenser coils with coil brush or vacuum every month to improve efficiency and lower bills. Wipe LED shelf, ends, and door gaskets with non-abrasive cleaner; inspect seals and replace if cracked. Clear vents and grease buildup to reduce fire risk. Sanitize food-contact surfaces, then let dry fully before reconnecting power.#@@#Additional Info#@#Howard McCray SC-OP30E-5L-B-LED 63"W produce merchandiser features R-404A refrigeration, LED-lit shelf, removable ends, black interior/exterior, 1/2 HP motor, 115/208-230v, 13.5 amps, NEMA L14-20P plug, requires drain and CSA certification.#@@#General Info#@#Description #@#
Stop settling for cramped display space and inconsistent cooling. This open merchandiser combines targeted temperature control with a wide footprint to keep fresh produce visible, accessible, and compliant with code requirements while maintaining continuous service flow in high-traffic retail and foodservice environments. Designed for operators who need reliable refrigeration, the unit integrates efficient components and serviceable access to reduce downtime and simplify daily routines.
#@@# Self-Contained System#@#
The unit ships with a self-contained refrigeration system that uses R-404A refrigerant and a 1/2 horsepower compressor to maintain stable temperatures for fresh produce. Operators receive consistent cooling without the need for remote condensing equipment, which reduces installation complexity and preserves back-of-house space.
#@@# Generous Display Width#@#
A 63-inch width delivers a broad presentation area that supports large assortments and facings, enabling merchandising teams to increase impulse sales through improved product visibility. Merchandisers can configure a continuous line-up by removing end panels, allowing seamless runs across multiple units.
#@@# Single Lighted Shelf#@#
One LED-lit shelf with a product stop enhances vertical display while providing targeted illumination to improve product appeal and shopper selection. Staff benefit from the low-heat lighting that reduces thermal impact on stored items and lowers energy use compared with legacy lighting sources.
#@@# Durable Black Finish#@#
Black exterior and interior finishes offer a neutral aesthetic that integrates with diverse store designs while resisting wear from daily use. Maintenance crews can clean the smooth surfaces quickly, supporting hygienic presentation and reducing labor time.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service personnel should inspect condenser coils monthly and remove dust with a soft brush or low-pressure vacuum. Rotate drain cleaning weekly; flush with a 50/50 water and vinegar solution to prevent clogs. Replace door gaskets every 12 months or when compression decreases; verify seals with a paper test. Calibrate thermostats quarterly and log temperatures for consistent setpoints. Lubricate fan motors per manufacturer interval and verify refrigerant charge if cooling degrades.