Meet a merchandising solution engineered for continuous display and steady throughput in high-traffic foodservice and retail environments. This open merchandiser combines a 63-inch presentation width with self-contained refrigeration to maintain consistent temperatures while staff replenish stock quickly. Facility managers will value the unit’s straightforward serviceability and industry-standard electrical configuration for simplified installation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the merchandiser and remove merchandise. Mix mild detergent with warm water and wipe interior surfaces, shelf and product stop with a soft cloth. Flush drain and clear debris. Clean condenser coils with a brush and vacuum to maintain airflow. Wipe exterior finish with non-abrasive cleaner and rinse. Inspect door seals and replace if cracked. Allow all components to dry fully before reconnecting power to prevent electrical faults and bacterial growth.#@@#Additional Info#@#Howard McCray SC-OP30E-5-LED 63"W Produce Open Merchandiser features a 63" display, R-404A refrigeration, 3/4 HP compressor, and LED lighting. It has removable ends, a white interior, and requires a drain and NEMA L14-20P cord.#@@#General Info#@#Description #@#
Meet a merchandising solution engineered for continuous display and steady throughput in high-traffic foodservice and retail environments. This open merchandiser combines a 63-inch presentation width with self-contained refrigeration to maintain consistent temperatures while staff replenish stock quickly. Facility managers will value the unit’s straightforward serviceability and industry-standard electrical configuration for simplified installation.
#@@# Single Shelf#@#
A single illuminated shelf provides targeted product staging and reduces visual clutter for customers. LED lighting increases product visibility while consuming minimal power, supporting longer run times with lower energy impact.
#@@# Continuous Lineup#@#
Removable end panels allow multiple units to join without gaps, enabling flexible run lengths for case stacks and produce islands. Designers maintain a seamless storefront when configuring long displays in stores or cafeterias.
#@@# White Interior#@#
A white interior improves color contrast and aids staff in rapid visual inventory checks during peak service periods. Surfaces resist staining and simplify cleaning protocols required in institutional kitchens.
#@@# R-404A Refrigeration#@#
The system uses R-404A refrigerant with a 3/4 HP compressor to deliver stable cooling across the cabinet footprint. Operators achieve reliable setpoint control for perishable items while the self-contained design eliminates remote rack piping.
#@@# Electrical Compatibility#@#
Unit ships with cord, plug, and a NEMA L14-20P configuration rated for 115/208-230 volts at 60 Hz, drawing 11.3 amps. Technicians connect the merchandiser to standard commercial circuits, reducing the need for custom wiring.
#@@# Service Requirements#@#
The design requires a dedicated drain and includes removable components for access during maintenance. Service teams perform routine condenser and evaporator care without extensive disassembly, minimizing downtime.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush or vacuum to maintain capacity. Wipe interior surfaces with mild detergent and warm water; rinse and dry shelves thoroughly to prevent corrosion. Verify door alignment and gasket integrity; replace seals showing cracks. Flush drain lines weekly to avoid clogs. Record operating amperage and temperatures daily; service compressor at first sign of irregular noise or load to protect product quality.