Stop compromising display capacity for temperature control. This open merchandiser packs substantial refrigerated volume into a 75-inch frame while preserving consistent temperatures for packaged meats, ensuring product quality during peak service periods. Operators gain high visibility and reliable cooling designed for continuous retail operation in high-traffic foodservice and institutional settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all product. Mix mild detergent with warm water (no abrasive pads). Wipe interior aluminum and stainless steel exterior with a soft cloth. Clean LED-lit shelves and sloped end panels; remove debris from drain and inspect seals. Vacuum condenser and refrigeration coils to remove grease and dust; maintain R-404A system per specs. Dry thoroughly, check cord and plug, then reconnect power.#@@#Additional Info#@#Howard McCray SC-OM35E-6S-S-LED 75" open merchandiser features self-contained refrigeration with R-404A, 1 HP compressor, 115/208-230v 60Hz, 16 amps, four stainless steel shelves, LED lighting, CSA listed, 78.5" H, 30" D, 1,175 pounds.#@@#General Info#@#Description #@#
Stop compromising display capacity for temperature control. This open merchandiser packs substantial refrigerated volume into a 75-inch frame while preserving consistent temperatures for packaged meats, ensuring product quality during peak service periods. Operators gain high visibility and reliable cooling designed for continuous retail operation in high-traffic foodservice and institutional settings.
#@@# Self-Contained Refrigeration#@#
This unit uses a self-contained refrigeration system with R-404A refrigerant and a 1 HP compressor, delivering robust cooling performance without external chillers. Maintenance teams will service a single integrated system, simplifying repairs and minimizing installation footprint.
#@@# Four Tier Shelving#@#
Four rows of lit shelves furnish stepped display capacity and organized product staging for packaged meats, allowing staff to present rotation stock and promotional items clearly. LED illumination on each shelf improves product visibility while reducing energy consumption compared with legacy lighting.
#@@# Stainless Steel Exterior#@#
The stainless steel exterior resists corrosion and allows frequent cleaning protocols required in institutional kitchens and retail markets. Cleaning crews will achieve sanitary surfaces quickly, reducing downtime between shifts and meeting health inspection expectations.
#@@# Aluminum Interior#@#
Aluminum interior panels promote even cold distribution across the cabinet and reduce condensation risk on product surfaces. Operators will notice stable product temperatures across all shelf levels, supporting consistent quality and shelf life.
#@@# End Panel Options#@#
The merchandiser offers three end panel design choices with sloped end panels to aid sightlines and streamline endcap merchandising. Planners can select a configuration that optimizes traffic flow and display aesthetics within a given footprint.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils every 30 days and remove dust with a stiff brush and vacuum to maintain airflow. Check door gaskets weekly; replace damaged seals to prevent temperature loss. Defrost any visible ice buildup and clear the drain; ensure drain lines remain unobstructed. Verify refrigerant fittings for leaks and confirm compressor amps remain near 16. Level the unit and tighten mounting hardware. Document maintenance and schedule annual CSA inspection.