Stop sacrificing display efficiency for product integrity. This open merchandiser combines generous capacity, targeted LED illumination, and a robust cooling system to keep packaged meats consistently chilled and visible in high-traffic retail environments. Designed for continuous use, the unit supports operational pace without compromising temperature control or product presentation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and drain per manual. Remove product and wash shelves with warm, soapy water; rinse and dry. Clean stainless steel interior and exterior with non-abrasive cleaner. Vacuum condenser coils monthly. Inspect door seals and LED lighting; replace worn seals. Sanitize food-contact surfaces with EPA-approved sanitizer. Record cleaning dates for CSA and health inspections. Regular cleaning prevents contamination, fires, higher energy use, and equipment failure.#@@#Additional Info#@#Howard McCray SC-OM35E-6L-S-LED is a 75"W open merchandiser for packaged meats. It has a stainless steel design, R-404A refrigeration, 3/4 HP motor, LED-lit shelving, 60"H profile, 115/208-230v, 16 amps, and 3" product stops.#@@#General Info#@#Description #@#
Stop sacrificing display efficiency for product integrity. This open merchandiser combines generous capacity, targeted LED illumination, and a robust cooling system to keep packaged meats consistently chilled and visible in high-traffic retail environments. Designed for continuous use, the unit supports operational pace without compromising temperature control or product presentation.
#@@# Width Capacity#@#
The 75-inch footprint provides ample linear display space for packaged items and supports three display levels, each featuring a 3-inch product stop on the shelves to prevent slippage. Merchandisers fit along service aisles to increase facings and improve customer visibility while maintaining an organized presentation.
#@@# Illumination System#@#
Integrated LED lighting illuminates two tiers of shelving to enhance product visibility and color fidelity without adding significant heat to the cabinet. This lighting reduces energy consumption compared to fluorescent options while highlighting package details that drive purchase decisions.
#@@# Cooling Performance#@#
The self-contained refrigeration system utilizes R-404A refrigerant and a 3/4 HP compressor to deliver stable temperatures across the display area in demanding retail conditions. Engineers designed airflow to maintain uniform conditions that help extend product shelf life and minimize spoilage.
#@@# Structural Construction#@#
Stainless steel construction for both the interior and exterior resists corrosion and supports rigorous cleaning protocols common in foodservice operations. Durable materials endure frequent stocking cycles while presenting a sanitary surface that aligns with regulatory cleaning standards.
#@@# Electrical Specifications#@#
The merchandiser operates on 115/208-230 volts at 60 hertz, single phase, drawing 16 amps and requiring a NEMA L14-20P connection for reliable power management. Technicians benefit from standard electrical ratings that simplify site planning and reduce integration time.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service personnel must inspect condenser coils weekly and remove debris to sustain heat transfer and reduce compressor load. Calibrate the thermostat quarterly and verify the 115/208-230v supply and NEMA L14-20P connection for stable operation. Flush the drain line monthly to prevent clogs. Clean the stainless steel interior and exterior with a pH-neutral cleaner; avoid abrasive pads. Replace the door gasket if tears appear.