Design requires a drain to support condensate management and routine defrost cycles. Maintenance teams receive a straightforward drain interface that prevents pooling and preserves sanitation standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and remove all product, then drain per unit requirement. Wipe interior with mild soap and warm water using a soft cloth. Clean four lit shelves and sloped end panels; remove grime from stainless steel surfaces with non-abrasive cleaner. Vacuum condenser coils monthly to improve efficiency and reduce amps. Sanitize food-contact areas with EPA-approved sanitizer. Inspect door seals and restore or replace if worn. Allow unit to dry completely before reconnecting power.#@@#Additional Info#@#Howard McCray SC-OM35E-5S-S-LED open merchandiser features a 63"W, 78.5"H stainless steel display with four LED shelves, R-404A refrigeration, 1 HP compressor, 115/208-230v power, and 16.0 amps. It has a 34.5" depth and weighs 1070 pounds.#@@#General Info#@#Description #@#
Design requires a drain to support condensate management and routine defrost cycles. Maintenance teams receive a straightforward drain interface that prevents pooling and preserves sanitation standards.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service teams should defrost evaporator coils monthly and inspect condenser fins for debris to maintain consistent temperature control. Replace worn gaskets and verify door seals compress evenly to prevent air infiltration. Lubricate fan motors quarterly and tighten electrical connections at 115/208-230 volts to reduce resistance. Sanitize stainless steel interior with nonabrasive cleaners and flush drain lines weekly to prevent clogs and bacterial growth.