Built for high-traffic foodservice environments, this 39" open merchandiser combines continuous product visibility with reliable refrigeration performance. Engineers designed the unit for the sustained display of dairy and refrigerated grab-and-go items while maintaining consistent temperatures across two illuminated shelf rows. Operators benefit from straightforward serviceability and a configuration that supports continuous line-ups in cafeterias, hospitals, and retail operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove products. Empty and clean drain pan; flush drain as needed. Wash interior and removable shelves with mild soap and warm water; rinse and dry. Clean condenser coils regularly with brush or vacuum to maintain cooling efficiency and lower energy use. Wipe exterior with non-abrasive cleaner. Inspect door seals for wear and replace when cracked. Regular cleaning removes bacteria, reduces grease buildup that can fuel fires, lowers utility bills, and helps pass inspections.#@@#Additional Info#@#Howard McCray SC-OD30E-3L-LED 39" W Dairy Open Merchandiser features self-contained refrigeration with R-404A, a 1/2 HP compressor, 115v/60/1-ph power, 11.9 amps, two LED-lit shelves, removable ends, and a required drain.#@@#General Info#@#Description #@#
Built for high-traffic foodservice environments, this 39" open merchandiser combines continuous product visibility with reliable refrigeration performance. Engineers designed the unit for the sustained display of dairy and refrigerated grab-and-go items while maintaining consistent temperatures across two illuminated shelf rows. Operators benefit from straightforward serviceability and a configuration that supports continuous line-ups in cafeterias, hospitals, and retail operations.
#@@# Self-Contained Refrigeration#@#
The unit integrates a self-contained refrigeration system using R-404A refrigerant and a 1/2 HP compressor to deliver steady cooling for perishable goods. Technicians can access components at the rear for routine service, minimizing downtime during busy service periods.
#@@# LED Shelf Lighting#@#
Two rows of LED-lit shelves provide uniform illumination for displayed products while consuming minimal energy compared to conventional lamps. Staff can showcase product labels and packaging clearly to facilitate quick selection in high-volume settings.
#@@# Removable End Panels#@#
Designers included removable ends to allow continuous line-up installations without visual interruption between adjacent units. Facilities can expand display capacity modularly while preserving airflow and service access.
#@@# Electrical Specification#@#
The merchandiser operates at 115v/60/1-Ph and draws 11.9 amps, supplied with a cord and NEMA 5-15P plug for common commercial outlets. Engineering choices simplify electrical planning for kitchens, concession areas, and institutional campuses.
#@@# Durable White Interior#@#
A white interior finish enhances product contrast for visual merchandising and supports routine cleaning protocols required by food safety programs. The construction resists surface wear from repeated stocking and cleaning cycles.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#For the Howard McCray SC-OD30E-3L-LED 39" W Dairy Open Merchandiser, defrost evaporator coils weekly and vacuum debris from the condenser to maintain airflow. Sanitize white interior and shelves with a mild detergent solution and potable water; rinse thoroughly. Inspect door seals and removable ends for damage and replace seals showing gaps. Verify drain remains clear to prevent standing water. Log amperage and temperature readings monthly and service compressor at first sign of abnormal noise.