Stop compromising display quality for throughput. This open merchandiser combines consistent refrigeration control with professional presentation, enabling continuous product rotation and extended hold times in high-traffic meat departments and foodservice lines. Engineered for frequent opening cycles, the unit maintains safe temperatures while showcasing products on illuminated shelving.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove all products and shelves. Mix mild detergent in warm water and wipe interior and shelves with a soft cloth. Rinse with clean water and dry thoroughly. Clean condenser coils monthly to maintain efficiency. Degrease exterior with nonabrasive cleaner. Inspect door seals; replace if cracked. Regular cleaning removes bacteria, reduces fire risk, lowers utility costs, prevents breakdowns, and helps pass CSA inspections.#@@#Additional Info#@#Howard McCray SC-M32E-3-B-LED 38"W meat merchandiser has self-contained refrigeration with R-404A and a 1/2 HP compressor. It uses 115v/60/1-ph power at 12 amps, features three adjustable LED-lit shelves, and has CSA certification.#@@#General Info#@#Description #@#
Stop compromising display quality for throughput. This open merchandiser combines consistent refrigeration control with professional presentation, enabling continuous product rotation and extended hold times in high-traffic meat departments and foodservice lines. Engineered for frequent opening cycles, the unit maintains safe temperatures while showcasing products on illuminated shelving.
#@@# Dimensions And Capacity#@#
The cabinet measures 38 inches wide and 30 inches deep, providing a broad footprint that supports high-density product placement. Designers specified a 3-tier shelving configuration to maximize frontal display area while preserving airflow and temperature uniformity across all positions.
#@@# Refrigeration System#@#
A self-contained refrigeration system utilizes R-404A and a 1/2 HP compressor to deliver stable cooling throughout the cabinet profile. Technicians connect the unit to standard 115 volts, 60 hertz, single-phase service with a 12 amp draw and NEMA 5-15P plug for easy installation without special wiring.
#@@# Interior Lighting#@#
Integrated LED illumination targets each shelf to enhance product visibility and color rendition while minimizing heat gain inside the case. Operators will notice lower energy consumption from LEDs compared with incandescent alternatives, which helps stabilize internal temperatures and reduce operating costs.
#@@# Construction And Finish#@#
The case features coordinated black exterior and interior finishes that resist scuffs and present a uniform retail appearance suitable for deli counters, grocers, and institutional kitchens. Fabricators construct the display with service access designed for routine maintenance and component replacement.
#@@# Shelf Adjustability#@#
Three adjustable shelves allow staff to reconfigure spacing to accommodate varying cut sizes and packaging formats, improving planogram flexibility.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service technicians should inspect condenser coils monthly and remove dust with a soft brush or vacuum to maintain efficient heat transfer. Replace or clean air filters every three months and confirm proper airflow. Align door seals and test seal integrity with a tissue to prevent leaks. Verify refrigerant type R-404A and monitor operating amps at 12 to detect electrical issues. Lubricate fan motors annually and document maintenance dates for compliance and tracking.