Stop sacrificing presentation for capacity. This red meat service case combines refrigerated performance with merchandising clarity, ensuring products remain visible, cool, and ready for sale in high-traffic deli, butcher, and foodservice environments. Designed for continuous operation, this unit effectively balances airflow, humidity control, and service access to support consistent inventory turnover.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the SC-CMS34E-4-LED and remove all product. Mix mild detergent with warm water (use gallons or liters as needed), wipe interior surfaces and curved glass with a soft cloth, then rinse. Clean gravity and humidity coils weekly to remove grease and debris; use coil brush and vacuum. Inspect door seals and tighten fittings. Replace filter refrigerant service per CSA guidelines. Dry completely before reconnecting power to prevent corrosion and maintain efficiency.#@@#Additional Info#@#Howard McCray SC-CMS34E-4-LED 52-1/2"W red meat service case features self-contained refrigeration, gravity coil system, upper/lower compartments, humidity coil, curved glass front, stainless steel top, 1/4 HP compressor, and weighs 530 pounds.#@@#General Info#@#Description #@#
Stop sacrificing presentation for capacity. This red meat service case combines refrigerated performance with merchandising clarity, ensuring products remain visible, cool, and ready for sale in high-traffic deli, butcher, and foodservice environments. Designed for continuous operation, this unit effectively balances airflow, humidity control, and service access to support consistent inventory turnover.
#@@# Curved Glass#@#
Customers can clearly see products through the curved glass front, which reduces glare and enhances sightlines for cut meats and prepared items. Retail staff gain easy visual merchandising control, while the curved profile minimizes reflective distortion.
#@@# Gravity Coil System#@#
The full-length gravity coil system delivers uniform cooling across the main deck, stabilizing temperature from front to rear to preserve color and texture. Operators will experience fewer hot spots and more predictable product shelf life.
#@@# Humidity Control#@#
An extra full-length humidity coil at the main deck maintains an optimal microclimate, preventing moisture loss and surface dehydration. Managers will retain product weight and appearance longer, which reduces shrink and improves yield.
#@@# Dual Compartments#@#
Upper and lower compartments provide organized storage and staging for display rotation and bulk backup stock. Teams will streamline restocking cycles and reduce service interruptions during peak hours.
#@@# Self-Contained Refrigeration#@#
The self-contained refrigeration package with 1/4 HP compression and R-513A refrigerant simplifies installation and service by eliminating the need for remote compressors. Maintenance staff will find diagnostics and repairs more accessible, while site planners will avoid complex piping runs.
#@@# Durable Construction#@#
A stainless steel top combined with a white exterior and interior provides a clean, service-ready surface that resists corrosion and cleans efficiently.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush to maintain 1/4 HP refrigeration efficiency. Clean interior surfaces with a mild, nonabrasive detergent and warm water; rinse and dry to prevent corrosion. Verify door seals for gaps and replace seals that show wear to preserve humidity control in the upper and lower compartments. Level the unit and confirm 115v connections and 12 amp supply; tighten electrical terminals per CSA guidelines to prevent faults.