Stop sacrificing display capacity for temperature control. This red meat service case provides continuous cold performance across a 124.5-inch presentation run while supporting high-volume merchandising in deli and butcher environments. The unit combines a full-length gravity coil refrigeration layout with targeted humidity control to preserve color, texture, and yield at scale.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all product. Mix mild detergent with warm water in a bucket. Wipe interior surfaces, shelves, and gaskets with a soft cloth, applying firm strokes to remove residue. Flush and dry drain lines. Clean condenser coils with a brush every month to preserve efficiency and lower energy use. Degrease exterior panels with non-abrasive cleaner. Inspect seals for wear and replace when cracked. Reconnect power after the cabinet is fully dry.#@@#Additional Info#@#Howard McCray SC-CMS34E-10-LED 124-1/2"W red meat service case has self-contained refrigeration, a gravity coil, straight glass front, stainless steel top, white interior/exterior, 1/2 HP, 115v/60/1-Ph, 13.8 amps, R-513A refrigerant, CSA certified.#@@#General Info#@#Description #@#
Stop sacrificing display capacity for temperature control. This red meat service case provides continuous cold performance across a 124.5-inch presentation run while supporting high-volume merchandising in deli and butcher environments. The unit combines a full-length gravity coil refrigeration layout with targeted humidity control to preserve color, texture, and yield at scale.
#@@# Refrigeration System#@#
The self-contained refrigeration utilizes a gravity coil system paired with an extra full-length humidity coil at the main deck to maintain consistent temperatures and controlled humidity across the entire case. Designers specified R-513A refrigerant and a 1/2 HP compressor to balance cooling capacity with energy demand for long service cycles.
#@@# Presentation Capacity#@#
A 124.5-inch width delivers extended display real estate for continuous merchandising of primal and retail cuts without visible breaks between sections. Merchandisers benefit from uninterrupted sightlines and organized product rotation that increases throughput during peak service.
#@@# Construction Materials#@#
The case features a stainless steel top with a white exterior and interior, providing durable service surfaces and a neutral presentation background that resists corrosion and simplifies sanitation. Service teams will inspect fewer joints and clean flat surfaces more quickly during line checks and prep.
#@@# Electrical Performance#@#
The unit operates at 115v, 60 hertz, single-phase power drawing 13.8 amps, aligning with common commercial electrical circuits and reducing the need for special wiring. Facilities managers can estimate load impact accurately when planning kitchen layouts or replacing legacy cases.
#@@# Glass and Access#@#
Straight front glass enhances sightlines and allows staff to present products clearly while customers view full-depth displays.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Howard McCray SC-CMS34E-10-LED by cleaning condenser coils monthly to preserve heat transfer and reduce run time. Sanitize stainless steel top and interior weekly with a nonabrasive cleaner; rinse and dry to prevent corrosion. Inspect door seals monthly for cracks; replace worn gaskets to maintain consistent temperatures. Check refrigerant charge and oil levels quarterly, verify 115v supply and 13.8 amp draw, and service R-513A by certified CSA technicians.