Stop compromising display quality for capacity. This curved glass service case combines continuous cooling and targeted humidity control to protect fresh meat, fish, and poultry while maintaining a clear presentation for high-traffic counters. Designed for commercial operations founded on reliability, this unit supports consistent merchandising and efficient service workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the service case and remove the product. Wipe interior and stainless steel surfaces with mild soap and a soft cloth. Clean curved glass with non-abrasive cleaner. Wash shelves in warm, soapy water; dry thoroughly. Vacuum condenser coils and the gravity coil weekly. Inspect door seals and humidity coil; replace worn seals. Run fans briefly to dry components before reconnecting power. Regular cleaning prevents contamination, fires, high energy use, and equipment failure.#@@#Additional Info#@#Howard McCray SC-CMS32E-6C-LED 74" curved glass fish and poultry case offers self-contained refrigeration with a gravity coil, stainless steel top, LED lighting, 1/3 HP motor, 115v/60/1-Ph, 12 amps, and R-513A refrigerant for reliable performance.#@@#General Info#@#Description #@#
Stop compromising display quality for capacity. This curved glass service case combines continuous cooling and targeted humidity control to protect fresh meat, fish, and poultry while maintaining a clear presentation for high-traffic counters. Designed for commercial operations founded on reliability, this unit supports consistent merchandising and efficient service workflows.
#@@# Front Presentation#@#
Curved glass delivers unobstructed sightlines for customers while reducing thermal loss between the product and the cabinet. The full-length LED illumination provides uniform light across the main deck, improving product visibility and reducing heat input compared with older lamp types.
#@@# Continuous Cooling System#@#
A self-contained refrigeration system with a gravity coil design sustains steady temperatures across the display area, minimizing hotspots that accelerate spoilage. The 1/3 HP compressor operating on 115v at 60 hertz and 1-Ph provides sufficient capacity for a 74-inch wide cabinet while keeping electrical load to 12 amps.
#@@# Humidity Control#@#
An extra full-length humidity coil at the main deck maintains surface moisture to preserve the color and texture of meats and fish. Operators gain extended display life for cut products and reduced trim loss due to drier edges.
#@@# Stainless Interior#@#
Stainless steel top and interior ends offer durable contact surfaces that resist corrosion and simplify sanitation procedures. Staff reduce cleaning time and limit bacterial harborage points when they follow routine wash protocols.
#@@# White Exterior Finish#@#
A white exterior and white interior create a neutral backdrop that highlights product color and supports consistent brand presentation. Managers achieve cohesive front-of-house aesthetics while easing integration with existing fixtures.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove lint and debris with a soft brush to maintain airflow. Drain and clean the gravity coil drip tray weekly to prevent bacterial growth; use a 1:50 bleach solution and rinse thoroughly. Verify door gasket integrity each shift and replace seals showing cracks or compression loss. Calibrate thermostat quarterly and record temperatures to ensure consistent product safety. Lubricate fan motors semiannually and document maintenance actions.