Stop sacrificing display quality for capacity. This self-contained refrigerated service case combines a long, continuous presentation area with precision cooling, enabling consistent temperature control across a 99.5-inch width for fish and poultry operations. Operators will appreciate clear product visibility, accessible service features, and a durable build suited to busy retail and institutional settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the case and remove the product. Empty ice pans and drain. Mix mild detergent with warm water; scrub the stainless steel top and white interior with a soft cloth. Rinse and dry completely. Clean the condenser coil and gravity coil system monthly. Inspect door seals and replace worn gaskets. Use non-abrasive cleaners on the black exterior and glass. Regular cleaning prevents contamination, reduces fire risk, lowers utility use, and helps pass inspections.#@@#Additional Info#@#Howard McCray SC-CFS40E-8C-BE-LED 99.5"W fish and poultry case has self-contained refrigeration, a 1/3 HP compressor, and 115 volts. It features curved glass, gravity coil, four stainless steel pans, and CSA certification.#@@#General Info#@#Description #@#
Stop sacrificing display quality for capacity. This self-contained refrigerated service case combines a long, continuous presentation area with precision cooling, enabling consistent temperature control across a 99.5-inch width for fish and poultry operations. Operators will appreciate clear product visibility, accessible service features, and a durable build suited to busy retail and institutional settings.
#@@# Glass Front#@#
The straight glass front provides unobstructed product visibility across the entire length, improving impulse purchase potential and inspection speed. Designers positioned a double bend curved glass at service points to reduce glare while maintaining a clean sightline for staff.
#@@# Continuous Coil System#@#
A full-length gravity coil refrigeration system distributes cold evenly from end to end, maintaining uniform temperatures for sensitive protein items. Technicians will find that consistent thermal performance reduces spoilage and simplifies temperature logging during peak shifts.
#@@# Ice Pan Configuration#@#
Four stainless steel ice pans with drains support long display runs and rapid replenishment workflows, enabling prolonged product presentation on ice without pooling. Staff can remove and clean pans quickly, improving sanitation and reducing downtime between shifts.
#@@# Stainless Top Construction#@#
The stainless steel top resists corrosion from saline residue and frequent cleaning, protecting structural surfaces in seafood and poultry applications. Supervisors will note that the durable top sustains heavy use and simplifies routine maintenance procedures.
#@@# Self-Contained Refrigeration#@#
The self-contained refrigeration package, using R-513A refrigerant, eliminates the need for remote condensing units and simplifies installation and placement. Facility managers benefit from lower installation costs and straightforward servicing access at the rear.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Howard McCray SC-CFS40E-8C-BE-LED service case with scheduled procedures for performance and food safety. Inspect and clean the condenser and gravity coil weekly; remove debris with a brush and vacuum while powered down. Drain and sanitize ice pans daily, flush drains with sanitizer, and check seals on the glass each shift. Wash the interior with mild detergent and rinse; avoid abrasive pads. Test thermostat accuracy monthly and log temperatures.