Stop sacrificing display integrity for capacity. This fish and poultry service case combines continuous product visibility with a 124.5-inch serving length, engineered to maintain consistent cold temperatures while supporting high-throughput retail service. Designed for self-contained operation, the unit fits foodservice lines that require reliable refrigeration, integrated ice pans, and a straightforward footprint.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Howard McCray SC-CFS40E-10-BE-LED before cleaning. Remove ice pans and drains; wash pans with warm, soapy water and rinse. Wipe stainless steel top and white interior with mild detergent and a soft cloth. Clean straight glass with non-abrasive glass cleaner. Vacuum condenser coil and gravity coil fins monthly to improve efficiency. Dry components completely before reconnecting power to prevent corrosion and ensure food safety.#@@#Additional Info#@#Howard McCray SC-CFS40E-10-BE-LED fish and poultry case, 124.5" wide, has self-contained refrigeration, a 1/3 HP compressor, and 9.9 amps draw.#@@#General Info#@#Description #@#
Stop sacrificing display integrity for capacity. This fish and poultry service case combines continuous product visibility with a 124.5-inch serving length, engineered to maintain consistent cold temperatures while supporting high-throughput retail service. Designed for self-contained operation, the unit fits foodservice lines that require reliable refrigeration, integrated ice pans, and a straightforward footprint.
#@@# Glass Presentation#@#
Straight glass along the front preserves unobstructed sightlines to the product, allowing staff to present inventory clearly while customers evaluate selections. Designers specified a full-length gravity coil to keep chilled air moving across the display surface for uniform temperature control.
#@@# Robust Refrigeration#@#
The self-contained refrigeration system operates on R-513A with a 1/3 HP compressor and 115v/60/1-Ph power requirements, delivering stable thermal performance under continuous duty. Operators will experience predictable draw and simplified installation through standard 115 volts electrical service and a 9.9 amp running current.
#@@# Integrated Ice Management#@#
Five stainless steel ice pans with drains provide immediate cold contact and make staged replenishment efficient, while drains reduce manual handling of melt water. Staff will stage products over ice pans to maintain product integrity and speed in-service changes.
#@@# Durable Interior and Exterior#@#
The unit features a white interior for sanitary visibility and a black exterior finish for a professional front-of-house presence, constructed to withstand frequent service cycles. Technicians will appreciate stainless steel top surfaces that resist corrosion and support routine cleaning protocols.
#@@# Endless Design Configuration#@#
An endless design allows for continuous runs across multiple modules for long counters without visual interruption, optimizing linear selling space.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Howard McCray SC-CFS40E-10-BE-LED by cleaning condenser coils monthly to preserve heat exchange. Remove ice pans and flush drains with a 1:10 bleach solution; rinse thoroughly and dry. Sanitize stainless steel top and interior with food-safe detergent, then rinse. Inspect door gaskets weekly for cracks and replace when sealing fails. Verify refrigeration charge and R-513A lines annually by qualified technician to ensure nominal performance.