Stop trading speed for quality. This refrigerated fish and poultry service case delivers consistent product temperatures while maximizing display capacity in busy service lines. Designed for restaurant and institutional kitchens, it combines durable construction with self-contained refrigeration and precise engineering for continuous operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all product. Empty the ice pan and open drain. Wipe interior with mild soap solution and a soft cloth. Clean condenser coils and gravity coil system monthly to maintain efficiency. Degrease stainless top and exterior with non-abrasive cleaner. Wash shelves and glass with warm, soapy water and dry thoroughly. Inspect door seals and electrical connections. Reconnect power only after the case is completely dry.#@@#Additional Info#@#Howard McCray SC-CFS35-10-BE-LED 119"W fish and poultry case features self-contained refrigeration, a gravity coil, stainless steel components, a 1/3 HP compressor, R-513A refrigerant, 115v/60/1-ph power, 9.9 amps, and CSA certification.#@@#General Info#@#Description #@#
Stop trading speed for quality. This refrigerated fish and poultry service case delivers consistent product temperatures while maximizing display capacity in busy service lines. Designed for restaurant and institutional kitchens, it combines durable construction with self-contained refrigeration and precise engineering for continuous operation.
#@@# Ice Pan Drain#@#
A full-length white stainless steel ice pan includes a drain to efficiently remove melt, reducing manual handling and maintaining sanitary conditions. Technicians can access the drain for routine cleaning, and the material resists corrosion from saltwater exposure.
#@@# Gravity Coil System#@#
The upper-level gravity coil system circulates cold air across the display area to maintain uniform temperatures across the product surface. Operators benefit from predictable cooling performance that minimizes hot spots and preserves product quality.
#@@# Self-Contained Refrigeration#@#
The unit uses self-contained refrigeration with R-513A refrigerant and a 1/3 HP compressor to deliver reliable cooling without external condensing units. Facility managers avoid additional ducting and can install the case where space constraints limit remote systems.
#@@# Straight Glass Front#@#
A straight glass front provides unobstructed viewing and straightforward cleaning access, enhancing merchandising while supporting sanitation protocols. Staff can clean the glass quickly during service transitions to maintain presentation standards.
#@@# Robust Construction#@#
The black exterior finish and white interior combine aesthetic contrast with durable materials, while the stainless steel top offers a work-ready surface for portioning and plating. Kitchen teams gain a resilient fixture rated for commercial use with corrosion-resistant components.
#@@# Electrical Specification#@#
The case operates on 115v/60/1-Ph and draws 9.9 amps, simplifying electrical planning for most commercial kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser fins weekly and remove debris with a soft brush to maintain 115v performance and prevent airflow restriction. Flush the white stainless steel ice pan and verify the drain clears to avoid standing water. Test door seals monthly and replace if gaps exceed 1/8 inch to preserve temperature control. Calibrate thermostat quarterly and record amps; replace the 1/3 HP compressor if currents exceed 12 amps. Sanitize interior surfaces after each shift.