Stop sacrificing display integrity for throughput. This curved glass service case combines targeted temperature control and professional construction to present fish and poultry under consistent chilled conditions while supporting high-volume service environments. Operators will depend on reliable self-contained refrigeration and a full-length gravity coil system to maintain product quality during peak hours.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove product. Scrape ice pans, lift drains, and flush with warm water. Use mild soap and a soft cloth for stainless steel; avoid abrasive pads. Clean curved glass with non-ammonia cleaner and a soft towel. Vacuum the condenser coil and rinse the gravity coil to remove grease. Sanitize food-contact surfaces per CSA guidelines. Dry all surfaces before restoring power. Regular cleaning prevents bacteria, fires, high energy use, breakdowns, and inspection failures.#@@#Additional Info#@#Howard McCray SC-CFS32E-6C-S-LED 74" curved glass fish and poultry case offers self-contained refrigeration, a 1/4 HP compressor, R-513A refrigerant, LED lighting, stainless steel build, three drainable ice pans, and weighs 680 pounds.#@@#General Info#@#Description #@#
Stop sacrificing display integrity for throughput. This curved glass service case combines targeted temperature control and professional construction to present fish and poultry under consistent chilled conditions while supporting high-volume service environments. Operators will depend on reliable self-contained refrigeration and a full-length gravity coil system to maintain product quality during peak hours.
#@@# Curved Glass#@#
The curved front glass enhances product visibility and minimizes glare for patrons at the counter. Designers have integrated the glass into the case profile to support easy cleaning and optimal sightlines for merchandising.
#@@# Stainless Interior#@#
Stainless steel interior surfaces offer corrosion resistance in saline environments typical of seafood displays. Staff can clean surfaces quickly and comply with sanitation protocols without compromising the longevity of the finish.
#@@# Full Length Coil#@#
A full-length gravity coil system ensures uniform cooling across the entire 74-inch span, minimizing temperature stratification. Managers will achieve consistent product temperatures from end to end, thereby reducing spoilage risk.
#@@# Ice Pan Arrangement#@#
Three stainless steel ice pans with drains enable continuous ice display and straightforward meltwater management. Culinary teams can stage products directly on ice and efficiently remove melt to maintain a hygienic presentation.
#@@# Self Contained Refrigeration#@#
Self-contained refrigeration simplifies installation and allows for independent placement without remote condensing equipment. Facility planners can avoid complex piping and reduce initial setup time while retaining full operational capacity.
#@@# LED Illumination#@#
Integrated LED lighting highlights product color and texture while lowering energy consumption compared to older lamp types. Supervisors can enhance display appeal and extend lamp life, thereby reducing replacement frequency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils weekly and remove debris to maintain 115v system efficiency. Clean stainless steel interior and exterior with a mild detergent and soft cloth; rinse and dry to prevent corrosion. Drain and flush stainless steel ice pans after each shift; verify drains flow freely. Test LED lighting and seals monthly; replace worn gaskets to preserve temperature control. Schedule professional CSA-certified service annually for refrigerant and compressor checks.