Stop sacrificing display capacity for temperature control. This refrigerated deli service case combines an expansive presentation area with a gravity coil refrigeration system, ensuring that meat and cheese remain consistently chilled while allowing staff to access products quickly. Designed for high-throughput counters, the unit supports continuous customer service with robust components and LED illumination.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Howard McCray SC-CDS40E-8C-S-LED and remove all product from the case. Empty drip trays and wash shelves with warm, soapy water, then rinse and dry. Clean curved glass with a non-abrasive glass cleaner and soft cloth. Vacuum condenser coils monthly and wipe exterior stainless surfaces with a mild detergent. Sanitize all food contact surfaces per CSA guidelines. Verify seals and LED lighting; reconnect power only after unit is fully dry.#@@#Additional Info#@#Howard McCray SC-CDS40E-8C-S-LED 99.#@@#General Info#@#Description #@#
Stop sacrificing display capacity for temperature control. This refrigerated deli service case combines an expansive presentation area with a gravity coil refrigeration system, ensuring that meat and cheese remain consistently chilled while allowing staff to access products quickly. Designed for high-throughput counters, the unit supports continuous customer service with robust components and LED illumination.
#@@# Front Curved Glass#@#
The curved glass front offers an unobstructed view across the full 99.5-inch width, enhancing product visibility and encouraging impulse sales. The double-bend design minimizes glare and simplifies customer interaction while maintaining thermal separation between customers and products.
#@@# Gravity Coil Refrigeration#@#
A full-length gravity coil refrigeration system guarantees uniform temperature distribution throughout the case, stabilizing product zones and minimizing hot spots. The self-contained refrigeration unit, utilizing R-513A refrigerant, simplifies installation and isolates service from kitchen HVAC systems.
#@@# Stainless Exterior and Interior#@#
Stainless steel construction for both the exterior and interior provides corrosion resistance and simplifies sanitation protocols. Cold surfaces and smooth joints expedite cleaning cycles and support compliance with food safety standards.
#@@# Adjustable Mezzanine Shelf#@#
An adjustable mezzanine shelf offers flexible presentation for layered merchandising and portion control, enabling staff to optimize display density. The single shelf configuration accommodates varying product heights while maintaining airflow and consistent cooling.
#@@# LED Lighting System#@#
Integrated LED lighting provides bright, energy-efficient illumination across the product plane, enhancing color rendition for meats and cheeses without generating additional heat. This lighting reduces electrical load compared to legacy lamps and extends maintenance intervals.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils weekly and remove debris to maintain 115v self-contained refrigeration efficiency. Clean interior and stainless steel surfaces with mild detergent and a soft cloth; rinse and dry to prevent corrosion. Sanitize the adjustable mezzanine shelf and curved glass with approved food-safe agents. Verify door seals and gravity coil drainage; replace worn gaskets. Monitor amperage and hertz load, and schedule compressor service at recommended intervals.