Stop compromising display capacity for temperature control. This refrigerated deli service case combines a wide 120-inch presentation area with self-contained cooling and professional finishes to support continuous foodservice operations while maintaining product integrity.
Features That Matter
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit. Remove product and clean interior with mild detergent and a soft cloth. Rinse and dry surfaces thoroughly. Clean condenser coils with a brush every month to maintain efficiency. Wipe stainless-steel exterior using non-abrasive cleaner and a soft cloth. Inspect door seals for wear and replace if cracked. Empty and dispose of drain pans; flush lines with warm water. Follow these steps to reduce contamination, lower energy use, and prevent equipment failure.#@@#Additional Info#@#Howard McCray SC-CDS34N-10-S-LED 120"W deli case offers self-contained refrigeration, stainless steel interior/exterior, glass front, LED-lit shelf, 1/2 HP motor, R-513A refrigerant, 115v/60/1-Ph, 13.8 amps, CSA certified, 1,230 lbs.#@@#General Info#@#Description #@#
Stop compromising display capacity for temperature control. This refrigerated deli service case combines a wide 120-inch presentation area with self-contained cooling and professional finishes to support continuous foodservice operations while maintaining product integrity.
Features That Matter
#@@# Self Contained#@#
This case uses a self-contained refrigeration system built around a gravity coil to provide consistent cold across the full length. Operators can install without remote refrigeration piping, simplifying setup and reducing initial infrastructure costs.
#@@# Full Length Coil#@#
The full-length gravity coil ensures even temperature distribution from end to end, minimizing hot spots and protecting product quality. Technicians will appreciate predictable thermal behavior that eases load planning for peak service periods.
#@@# LED Illuminated Shelf#@#
An adjustable mezzanine shelf includes integrated LED lighting to enhance product visibility while reducing electrical draw. Staff can reposition the shelf to accommodate varying pack sizes without compromising illumination or adding significant heat.
#@@# Stainless Construction#@#
The exterior and interior use stainless steel, which resists corrosion and stands up to rigorous cleaning routines common in high-traffic environments. Managers will value the durable surfaces for hygiene compliance and long-term appearance retention.
#@@# Straight Glass Front#@#
A straight glass front delivers an unobstructed view of displayed items and supports full service interaction at the counter. Designers can maintain a clean line of sight for customers while staff access products easily during peak service.
#@@# Performance Specifications#@#
The unit operates on 115v/60/1-ph with a 1/2 HP compressor and draws 13.8 amps, offering a balance of cooling capacity and standard electrical compatibility for most kitchens. Installers can size circuits and plan service around these clear electrical and mechanical parameters.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coil monthly and remove dust with a soft brush to maintain 115v self-contained refrigeration efficiency. Drain and sanitize internal pans weekly using a food-safe sanitizer; rinse thoroughly and air dry. Verify door gaskets for tears and replace at first sign of wear to preserve temperature control. Lubricate hinges quarterly with food-grade lubricant. Log amperage and temperature daily to detect anomalies and schedule CSA inspections annually.
