Stop sacrificing display capacity for temperature control. This refrigerated deli service case combines expansive product presentation with engineered cooling stability to support continuous service in high-traffic foodservice environments. Designed for counter-style merchandising, it delivers organized storage, clear visibility, and reliable refrigeration for meats and cheeses throughout service hours.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the case and remove all product. Empty drip trays and wash shelves with warm, soapy water, rinse and dry. Clean interior and stainless steel surfaces with a mild detergent and soft cloth; avoid abrasive pads. Vacuum condenser coils weekly and clean with coil brush to improve efficiency and lower bills. Inspect door seals and curved glass for damage; replace worn gaskets. Keep vents and LED fixtures free of grease to reduce fire risk and stop contamination.#@@#Additional Info#@#Howard McCray SC-CDS34E-12-S-LED 148.5"W deli case features self-contained refrigeration, a gravity coil system, curved glass front, stainless steel interior, LED lighting, one adjustable shelf, 3/4 HP motor, 115v/60/1-Ph power, and 17.4 amps draw.#@@#General Info#@#Description #@#
Stop sacrificing display capacity for temperature control. This refrigerated deli service case combines expansive product presentation with engineered cooling stability to support continuous service in high-traffic foodservice environments. Designed for counter-style merchandising, it delivers organized storage, clear visibility, and reliable refrigeration for meats and cheeses throughout service hours.
#@@# Curved Glass#@#
The unit features a full-length curved glass front that maximizes sightlines for customers while reducing cold air loss compared with open counters. Clear visual access aids impulse sales and simplifies product rotation for staff during peak periods.
#@@# Gravity Coil System#@#
A full-length gravity coil refrigeration system maintains even temperature distribution across the display area, reducing hot spots that shorten product life. Consistent cooling minimizes waste and preserves texture and flavor for time-sensitive items.
#@@# Stainless Steel Construction#@#
Stainless steel interior and exterior panels provide corrosion resistance and a sanitary surface that meets foodservice cleaning protocols. Durable finishes withstand daily cleaning cycles and support long-term operational uptime.
#@@# Adjustable Mezzanine#@#
An adjustable mezzanine shelf allows staff to create tiered displays that improve capacity utilization and portion organization. Flexible shelving supports a range of package sizes and enables rapid reconfiguration between service shifts.
#@@# Integrated LED Lighting#@#
Built-in LED illumination enhances product visibility with low heat output that does not compromise interior temperatures, improving presentation while conserving energy. LEDs extend lamp life and reduce replacement frequency compared with incandescent options.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Perform monthly condenser coil cleaning to maintain cooling efficiency and prevent compressor overload. Inspect door gaskets weekly; replace if you detect cracks or loss of magnetic seal. Clean stainless steel interior and exterior with a pH-neutral detergent and soft cloth to avoid abrasions. Verify LED lighting and thermostat calibration quarterly. Drain and inspect condensate lines monthly to prevent blockage. Record maintenance actions and amperage readings after each service.