Stop compromising display capacity for product integrity. This open merchandiser delivers broad, consistent temperature control across a 146-inch presentation area while maintaining product visibility and sanitation compliance for high-traffic retail and institutional settings. Operators gain reliable remote refrigeration performance and integrated LED illumination to highlight produce without excess heat load.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug power and remove product. Wipe interior with mild soap and water using a soft cloth. Clean condenser coils regularly to maintain cooling efficiency and lower energy use. Degrease vents and oven areas to reduce fire risk. Sanitize food-contact surfaces to remove bacteria and prevent foodborne illness. Inspect door seals and mirror; replace worn seals to avoid leaks. Allow all parts to dry before restoring power.#@@#Additional Info#@#Howard McCray R-P32E-12S-B-LED 146"W merchandiser features a black design, LED lighting, one center shelf with a 15" mirror, remote refrigeration, 115v/60/1-ph at 8.0 amps, 12,000 BTU, and cULus and UL-Sanitation listings for food service display.#@@#General Info#@#Description #@#
Stop compromising display capacity for product integrity. This open merchandiser delivers broad, consistent temperature control across a 146-inch presentation area while maintaining product visibility and sanitation compliance for high-traffic retail and institutional settings. Operators gain reliable remote refrigeration performance and integrated LED illumination to highlight produce without excess heat load.
#@@# Remote Refrigeration#@#
Designed for remote condensing systems, the unit offloads mechanical heat and vibration to the remote plant, improving store-level temperature stability and reducing on-floor service intensity. The included R448A expansion valve ensures refrigerant compatibility and simplifies field connection for 115v electrical supplies.
#@@# Open Presentation#@#
The open-front configuration maximizes customer access and visual merchandising across the full 146-inch width, enabling multiple product facings and rapid turnover. The absence of doors reduces customer friction and accelerates selection, which suits high-traffic environments such as markets and cafeterias.
#@@# Integrated Lighting#@#
LED lighting illuminates the display area while minimizing heat contribution to the cooled zone, preserving produce freshness and lowering electrical draw compared with legacy lamps. The targeted illumination improves product appeal and supports accurate color assessment during stocking and inspection.
#@@# Sanitation and Certification#@#
Manufactured to cULus standards and UL-Sanitation classification, the merchandiser supports regulatory compliance and simplifies health-inspection readiness. Smooth interior surfaces and accessible components reduce cleaning time and help maintain food-safety protocols.
#@@# Shelf and Reflection#@#
A single center shelf and a 15-inch product reflecting mirror provide layered display depth and enhanced sightlines for stacked items, increasing apparent capacity without expanding footprint.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush or vacuum to maintain heat transfer. Clean interior surfaces with a mild detergent and warm water, rinse thoroughly, and dry to prevent corrosion. Check door gaskets weekly for cracks and replace when compression fails. Verify refrigerant lines and expansion valve connections during scheduled service; report leaks immediately. Level the unit and confirm electrical connections at 115v before operation.