Stop compromising display quality for capacity. This open merchandiser delivers controlled temperature performance and an expansive presentation footprint for high-traffic produce sections, maintaining product visibility while supporting continuous customer access. Designed for remote refrigeration, the unit minimizes on-floor heat load and integrates with remote condensing systems for flexible installation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove produce. Wipe shelves and interior with a mild soap solution. Clean condenser coils per manufacturer schedule. Remove grease from the drain and pan; flush with hot water. Inspect door seals and replace worn gaskets. Dry all surfaces before restocking. Clean LED fixtures with a dry cloth. Regular cleaning prevents contamination, fires, high bills, breakdowns, and failed inspections.#@@#Additional Info#@#Howard McCray R-OP35E-5L-B-LED 63"W Produce Open Merchandiser features a 63" width, 60" height, remote refrigeration, R-448A valve, LED lighting, one lighted shelf, and mirror back; needs drain and 115v/60/1-ph power at 4.0 amps.#@@#General Info#@#Description #@#
Stop compromising display quality for capacity. This open merchandiser delivers controlled temperature performance and an expansive presentation footprint for high-traffic produce sections, maintaining product visibility while supporting continuous customer access. Designed for remote refrigeration, the unit minimizes on-floor heat load and integrates with remote condensing systems for flexible installation.
#@@# Open Shelving#@#
Single row shelving positions products at eye level to maximize facings and simplify restocking. The layout supports fast turnover operations by allowing staff to replenish without removing neighboring items.
#@@# LED Illumination#@#
Full-length LED lighting provides uniform color rendering across the display, improving produce appearance and aiding purchase decisions. The LEDs reduce heat output compared with incandescent alternatives, preserving product freshness.
#@@# Reflective Backing#@#
A full-length product-reflecting mirror increases perceived depth and enhances visual density without expanding footprint. The mirror assists inventory management by making stock levels visible from multiple angles.
#@@# Remote Refrigeration#@#
The cabinet operates with remote condensing units, reducing on-site compressor noise and lowering kitchen heat gain. Technicians can connect to the R-448A expansion valve provided with the unit, enabling compatibility with approved refrigeration systems.
#@@# Electrical Requirements#@#
The merchandiser runs on 115v/60/1-ph and draws 4.0 amps, allowing standard circuit compatibility in commercial environments. Facilities with centralized power may streamline wiring and reduce installation complexity.
#@@# Drain Provision#@#
A dedicated drain connection requires plumbing tie-in to manage condensate and irrigation runoff during maintenance. The drain minimizes surface moisture, reducing slip hazards and preserving shelf materials.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a brush or vacuum to maintain airflow and cooling efficiency. Sanitize interior surfaces with a mild detergent and warm water; rinse and dry shelves thoroughly. Verify door gaskets for cracks and replace defective seals to prevent temperature loss. Ensure drain remains clear to avoid standing water; flush with a baking soda solution if necessary. Schedule annual technician service for refrigerant and remote condensing checks.