Stop sacrificing display quality for capacity. This open merchandiser combines a broad presentation area with consistent refrigeration performance, allowing operators to showcase produce attractively while maintaining temperature control for high-turn operations. Designed for continuous line-up and visual appeal, the unit supports busy retail and institutional environments without compromise.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all product. Wipe interior and shelf with mild soap and warm water; rinse and dry. Clean LED fixtures with a soft cloth. Vacuum condenser coil access per manufacturer schedule to improve efficiency. Clear drain lines to prevent backups. Inspect door seals and exterior finishes for damage and repair. Regular cleaning prevents foodborne illness, reduces fire risk, lowers utility use, and helps pass CSA inspections.#@@#Additional Info#@#Howard McCray R-OP30E-6L-B-LED 75"W produce open merchandiser features a 75" width and 60" height display, one lit shelf, LED lighting, black interior and exterior, remote refrigeration with R-448A, 4,800 BTU output, and CSA certification.#@@#General Info#@#Description #@#
Stop sacrificing display quality for capacity. This open merchandiser combines a broad presentation area with consistent refrigeration performance, allowing operators to showcase produce attractively while maintaining temperature control for high-turn operations. Designed for continuous line-up and visual appeal, the unit supports busy retail and institutional environments without compromise.
#@@# Width and Presentation#@#
The 75-inch width creates an expansive selling face that reduces handling and increases visibility for packaged and bulk produce. The single lit shelf with product stop organizes items at eye level and prevents rollouts while keeping the footprint compact.
#@@# Lighting System#@#
Integrated LED lighting delivers uniform illumination across the display area to enhance color and texture perception, aiding shopper decision-making. The LEDs minimize heat load inside the cabinet and lower energy consumption compared with older lamps.
#@@# Refrigeration and Controls#@#
Engineered for remote refrigeration, the merchandiser ships with an R448A expansion valve and requires a separate condensing unit, enabling flexible plant-room configurations. The system supplies 4,800 BTUs at a +20 evaporator temperature and operates at 2.0 amps on 115 volts, supporting predictable thermal performance.
#@@# Construction and Finish#@#
Black exterior and interior finishes provide a consistent visual backdrop that highlights produce while simplifying cleaning routines. Removable ends permit continuous line-ups and ease service access without dismantling adjacent units.
#@@# Sanitation and Drainage#@#
The design requires a drain to manage condensate effectively, reducing standing water and bacterial risk when crews follow routine cleaning protocols. The open-air format speeds drying and supports hygienic turnover during shift changes.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Perform weekly cleaning of condenser coils to maintain heat transfer and prevent compressor overload. Inspect door seals monthly; replace damaged gaskets to preserve setpoint integrity. Flush drain lines after heavy use to prevent clogs. Clean LED lenses and interior surfaces with mild detergent and a soft cloth; avoid abrasive pads. Verify remote refrigeration connections and R-448A charge per manufacturer specs during scheduled service intervals.