Stop compromising display capacity for temperature control. This open produce merchandiser delivers continuous visibility, consistent refrigeration performance, and built-in LED illumination to support high-traffic retail and foodservice environments. Designed for remote refrigeration systems and engineered to integrate with back-of-house infrastructure, this unit reduces labor and simplifies merchandising workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all products and shelves. Wipe interior with mild soap and warm water using a soft cloth. Rinse and dry thoroughly to prevent corrosion. Clean drain and removable ends; inspect seals and gaskets for wear and replace if damaged. Vacuum remote condenser coils monthly to improve efficiency. Clean LED fixture surfaces gently. Regular cleaning reduces bacteria, cuts fire risk from grease, prevents breakdowns, and helps pass CSA inspections.#@@#Additional Info#@#Howard McCray R-OP30E-5-B-LED 63"W produce merchandiser features a 63" display width, 72" height, black interior/exterior, one lit shelf, LED lighting, removable ends, remote refrigeration, 6,000 BTU capacity, and CSA compliance.#@@#General Info#@#Description #@#
Stop compromising display capacity for temperature control. This open produce merchandiser delivers continuous visibility, consistent refrigeration performance, and built-in LED illumination to support high-traffic retail and foodservice environments. Designed for remote refrigeration systems and engineered to integrate with back-of-house infrastructure, this unit reduces labor and simplifies merchandising workflows.
#@@# Remote Refrigeration#@#
Designed to operate with remote condensing units, this merchandiser eliminates on-board compressors and frees floor space for service access. Remote refrigeration reduces in-case vibration and noise while allowing centralized maintenance of cooling components.
#@@# Energy Efficient Lighting#@#
LED lighting provides bright, even illumination across the single lit shelf and open deck to improve product visibility and reduce energy draw. Operators can rely on long-life LEDs to lower lamp replacement frequency and maintain consistent color rendition for produce.
#@@# Open Display Design#@#
The open-air configuration enables fast customer access and high throughput during peak periods, supporting continuous front-of-house service. Open access also simplifies restocking and rotation, decreasing staff handling time per refill.
#@@# One Shelf Configuration#@#
A single lit shelf with integrated product stop offers targeted merchandising and secure display for stacked items without obstructing the lower deck. The shelf height and product stop combine to prevent slippage while maintaining a clear sightline to lower products.
#@@# Refrigerant And Cooling Specs#@#
The unit ships precharged with R-448A and includes an expansion valve, with a rated capacity of 6,000 BTUs at a +20 Evap temperature and a 2.0 amp draw on 115v. Technicians will find these specifications sufficient to size remote condensing equipment and set system controls accurately.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils weekly; remove dust with a soft brush or vacuum for heat transfer efficiency. Clean interior surfaces with mild detergent and warm water; rinse and dry shelves to prevent corrosion. Check door gasket integrity monthly; replace seals with cracks or compression to maintain setpoint stability. Flush drain lines quarterly to avoid clogs and odors.