Stop sacrificing display quality for throughput. This open merchandiser delivers reliable temperature control, clear product presentation, and energy-efficient LED illumination to support continuous front-of-house sales in grocery, hospitality, and institutional kitchens. Designed for remote refrigeration, this unit balances operational efficiency with serviceability for high-traffic environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the merchandiser and remove all product. Empty the drain and detach ends. Mix mild detergent with warm water and wipe shelves and surfaces with a soft cloth. Clean condenser coils with a coil brush. Scrape grease from vents to reduce fire risk. Inspect door seals and replace if cracked. Rinse, dry completely, then reconnect power. Regular cleaning prevents bacteria, fires, higher bills, breakdowns, and failed inspections.#@@#Additional Info#@#Howard McCray R-OP30E-3L-LED 39"W produce merchandiser features one lit shelf, LED lights, removable ends, white exterior, remote refrigeration with R-448A, 1.0 amps, 2,400 BTUs at +20°F, CSA certified, and needs a drain and separate condensing unit.#@@#General Info#@#Description #@#
Stop sacrificing display quality for throughput. This open merchandiser delivers reliable temperature control, clear product presentation, and energy-efficient LED illumination to support continuous front-of-house sales in grocery, hospitality, and institutional kitchens. Designed for remote refrigeration, this unit balances operational efficiency with serviceability for high-traffic environments.
#@@# Remote Refrigeration#@#
Designed for remote condensing systems, the merchandiser eliminates on-board compressors to reduce interior heat and service exposure. Installers connect to standard remote refrigeration infrastructure using the included R-448A expansion valve, enabling centralized maintenance and stable evaporator performance.
#@@# Energy Efficient Lighting#@#
Integrated LED lighting provides uniform illumination across the single lit shelf and product plane, enhancing visual merchandising while reducing electrical load. LEDs operate with low heat output, preserving produce quality and minimizing temperature load on the refrigeration system.
#@@# Single Shelf Display#@#
A single lit shelf with an integrated product stop optimizes sight lines and ensures organized presentation of produce or packaged goods. Merchandisers with removable end panels allow continuous line-up, enabling modular runs without interrupting display continuity.
#@@# White Interior Finish#@#
The white interior and exterior finish enhances color contrast for produce, improving perceived freshness and encouraging purchases. Smooth surfaces simplify cleaning protocols and support routine sanitation in food service environments.
#@@# Compact Footprint#@#
At 39 inches wide and 30 inches deep, the unit fits tight merchandising aisles while providing a full-height 60-inch display area for stacked product arrangement. Compact dimensions allow flexible placement in deli counters, store islands, and cafeteria stations without sacrificing display capacity.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils weekly and vacuum or brush debris to maintain heat exchange efficiency. Drain lines require daily visual checks; clear blockages with a soft brush and flush with warm water. Sanitize interior surfaces weekly with a food-safe detergent and rinse thoroughly. Verify door seals monthly; replace seals showing deformation to preserve temperature control. Confirm remote refrigeration connections and R-448A charge during scheduled service intervals.