Stop compromising display capacity for presentation quality. This open merchandiser provides a wide, professional display area with consistent cooling performance, allowing staff to maintain product freshness while efficiently serving high-traffic environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the merchandiser before cleaning. Remove all products and parts. Wipe the interior and shelf with mild soap and a soft cloth, then rinse and dry. Clean the stainless steel exterior with a non-abrasive cleaner and microfiber. Vacuum condenser coils and service refrigeration hookups as scheduled. Inspect door seals and LED fixtures; replace worn seals. Regular cleaning prevents contamination, fires, high bills, equipment failure, and inspection failures.#@@#Additional Info#@#Howard McCray R-OP30E-12-S-LED 147"W merchandiser features a 147" width and 72" height stainless steel display with one lit shelf and LED lighting.#@@#General Info#@#Description #@#
Stop compromising display capacity for presentation quality. This open merchandiser provides a wide, professional display area with consistent cooling performance, allowing staff to maintain product freshness while efficiently serving high-traffic environments.
#@@# Width Optimization#@#
The unit spans 147 inches, offering expansive shelf frontage for fruits and vegetables. Installers benefit from removable end panels that facilitate continuous line-up configurations, enabling display runs to scale without gaps.
#@@# Stainless Construction#@#
The stainless steel interior and exterior resist corrosion and simplify sanitation procedures. Operators can clean surfaces quickly, maintaining hygienic standards that meet strict foodservice requirements.
#@@# Remote Refrigeration#@#
Designed for remote condensing systems, the merchandiser locates heat-generating components away from the sales floor, reducing ambient load and noise. Technicians install the condensing unit separately, allowing for flexible mechanical room layouts.
#@@# Efficient Cooling Components#@#
The system ships with an R-448A expansion valve and operates at 12,000 BTU at +20 evaporator temperature for predictable thermal performance. Facilities achieve stable interior temperatures suitable for produce preservation when technicians size remote units correctly.
#@@# Lighting And Merchandising#@#
Integrated LED lighting and a single lit shelf with product stops enhance visibility and prevent items from shifting. Merchandisers present inventory attractively while using lower energy lighting that minimizes heat gain into the refrigerated zone.
#@@# Electrical And Drain Requirements#@#
The case requires 115 volts and draws 3.4 amps, needing a field-provided drain to manage condensate. Maintenance teams will plan electrical routing and drainage during installation to ensure continuous, trouble-free operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Howard McCray R-OP30E-12-S-LED by cleaning stainless steel interior and exterior weekly with a neutral detergent to prevent corrosion and bacterial buildup. Defrost per manufacturer schedule and clear drain lines to avoid overflow. Inspect LED strips and electrical connections at 115v monthly; tighten terminals and replace damaged wiring. Check door seals and alignment; replace worn gaskets. Service condenser and remote hookups semiannually for efficient operation.