Stop compromising display capacity for temperature control. This open merchandiser offers continuous product visibility, reliable remote refrigeration compatibility, and LED illumination to maintain meat quality and sales velocity in high-traffic operations. Designed for commercial environments since 1998, the unit features stainless steel construction and industry-grade components to support food service professionals, school districts, hospitals, and hospitality managers who require dependable refrigerated display performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and close remote valves. Remove product and shelves. Wash stainless interior and shelves with mild detergent and warm water; rinse thoroughly. Clear drain and verify drain line flows. Clean condenser coils per manufacturer schedule to preserve efficiency. Wipe exterior with non-abrasive cleaner and soft cloth. Inspect doorseal and LED lighting; replace worn seals. Allow all surfaces to dry before restoring power and returning product to merchandiser.#@@#Additional Info#@#Howard McCray R-OM35E-5L-S-LED 63"W Open Merchandiser features a stainless steel interior, LED lighting, two lighted shelves, and three display levels.#@@#General Info#@#Description #@#
Stop compromising display capacity for temperature control. This open merchandiser offers continuous product visibility, reliable remote refrigeration compatibility, and LED illumination to maintain meat quality and sales velocity in high-traffic operations. Designed for commercial environments since 1998, the unit features stainless steel construction and industry-grade components to support food service professionals, school districts, hospitals, and hospitality managers who require dependable refrigerated display performance.
#@@# Product Footprint#@#
This merchandiser installs within a 63-inch width envelope and has a height specification of 60 inches, providing three-level product presentation within a 34.5-inch depth. The low-profile, endless design maximizes linear display area while preserving aisle clearance in constrained back-of-house and front-of-house footprints.
#@@# Remote Refrigeration Interface#@#
Engineers designed the cabinet for remote refrigeration systems; the unit ships without condensing equipment but includes an R-448A expansion valve for integration with facility chill plants. Technicians can connect to remote condensing units to centralize refrigeration loads and simplify maintenance schedules.
#@@# LED Shelf Lighting#@#
Full-length LED lighting at the canopy and two rows of lighted shelving ensure color-accurate presentation and reduce heat load inside the cabinet. The illumination system supports product merchandising objectives while lowering energy input compared to legacy incandescent solutions.
#@@# Hygienic Stainless Interior#@#
The interior and exterior feature stainless steel finishes that resist corrosion and facilitate sanitation procedures required in institutional and healthcare settings. Smooth surfaces and accessible drain provisions reduce bacterial harborage points and streamline daily cleaning cycles.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coil monthly and brush debris using a soft nylon brush to preserve heat exchange efficiency. Verify drain remains clear; flush with a mild enzymatic cleaner quarterly to prevent clogs. Check door gasketing for compression loss; replace seals showing cracks or gaps. Tighten electrical connections annually and confirm 115v/60/1-ph supply stability. Clean stainless steel surfaces with a pH-neutral detergent and dry thoroughly after cleaning.