Stop sacrificing retail presence for refrigeration limits. This open merchandiser delivers continuous product visibility and controlled cooling in a single footprint, enabling food service operators to present packaged meats with consistent temperatures and industry-standard compliance. Designed for remote refrigeration setups, the unit balances display performance with serviceability for busy deli counters, supermarket aisles, and institutional food service lines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all product. Wipe interior with mild soap and a soft cloth. Clean LED light housings and shelves with non-abrasive cleaner and warm water; dry thoroughly. Flush drain and confirm operation. Vacuum remote condensing coils to remove dust. Inspect door gaskets and replace if cracked. Schedule daily spot cleaning and weekly deep cleaning to prevent bacteria, reduce fire risk from grease, lower energy use, and avoid equipment failure.#@@#Additional Info#@#Howard McCray R-OM35E-4L-LED 51"W open merchandiser for meats uses remote refrigeration (condensing unit not included) and R-448A.#@@#General Info#@#Description #@#
Stop sacrificing retail presence for refrigeration limits. This open merchandiser delivers continuous product visibility and controlled cooling in a single footprint, enabling food service operators to present packaged meats with consistent temperatures and industry-standard compliance. Designed for remote refrigeration setups, the unit balances display performance with serviceability for busy deli counters, supermarket aisles, and institutional food service lines.
#@@# Product Visibility#@#
The full-length top lighting and two rows of lighted shelving maximize product illumination to enhance shelf appeal and improve pick rate. LED fixtures reduce heat load and provide consistent color rendering across three display levels, supporting accurate presentation of packaged meats.
#@@# Optimized Display Shelves#@#
Each shelf includes a 3" product stop to prevent slippage and maintain neat merchandising under continuous customer access. Three display levels create organized facings that increase SKU density without expanding the cabinet footprint.
#@@# Remote Refrigeration Ready#@#
The cabinet requires external condensing equipment, allowing facilities to tailor refrigeration capacity and select remote units that match load and runtime requirements. R-448A expansion valve integration supports modern refrigerant standards while simplifying field hookup.
#@@# Serviceable Construction#@#
A low-profile, endless design and accessible interior promote straightforward cleaning and maintenance routines for operations with rigorous sanitation schedules. The white exterior with a contrasting black interior delivers a neutral backdrop that simplifies inspection and reduces visual wear.
#@@# Electrical And Performance#@#
The merchandiser operates on 115v/60/1-ph power with a 3.0 amp draw and a rated 4,733 BTU output, offering predictable electrical planning for lineups and back-of-house circuits.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils weekly and remove lint and debris with a stiff brush to preserve heat transfer. Sanitize interior surfaces with a mild detergent solution and a soft cloth; rinse and dry shelves before restocking. Verify door gaskets for cracks and replace when compression fails. Level the unit and confirm drain lines remain clear to prevent standing water. Schedule annual professional service for refrigerant checks and airflow diagnostics.