Stop sacrificing display capacity for temperature control. This open merchandiser offers an organized presentation and stable refrigeration performance for busy meat departments while accommodating remote condenser configurations for flexible installation.
Designed for high turnover, the unit measures 63 inches wide and 72 inches high, featuring three slanted, lighted shelves with product stops to prevent rollouts and ensure orderly facings. LED lighting enhances product visibility while using minimal energy, and removable end panels allow for continuous line-ups, expanding display runs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove product and shelving; wash three shelves with warm, soapy water and rinse. Clean interior and exterior surfaces with a mild, non-abrasive cleaner and a soft cloth. Flush drain and verify drain line remains free of debris. Inspect door seals; replace worn seals. Clean condenser coils on remote system at regular intervals to improve efficiency and reduce energy use. Dry all surfaces completely before returning items to service.#@@#Additional Info#@#Howard McCray R-OM30E-5-LED 63"W meat merchandiser features three slanted, lighted shelves, LED lights, removable ends, white exterior, black interior, R-448A valve, remote refrigeration, 16,800 BTU at +20°F, 115v/60/1-ph, 8.0 amps, CSA certified.#@@#General Info#@#Description #@#
Stop sacrificing display capacity for temperature control. This open merchandiser offers an organized presentation and stable refrigeration performance for busy meat departments while accommodating remote condenser configurations for flexible installation.
Designed for high turnover, the unit measures 63 inches wide and 72 inches high, featuring three slanted, lighted shelves with product stops to prevent rollouts and ensure orderly facings. LED lighting enhances product visibility while using minimal energy, and removable end panels allow for continuous line-ups, expanding display runs.
#@@# Three Shelves#@#
Three slanted rows present products at an angle that improves sightlines and encourages impulse purchases. Each shelf includes a product stop to secure items during stocking and customer access, reducing spoilage and shrinkage.
#@@# LED Illumination#@#
The integrated LED system provides consistent, cool light across all shelves to maintain meat color and reduce heat load inside the cabinet. Operators benefit from lower lamp replacement frequency and reduced electrical consumption compared to fluorescent options.
#@@# Remote Refrigeration#@#
Configured for remote refrigeration, the merchandiser accepts external condensing units, allowing service teams to place heat-generating equipment away from the sales floor. The unit ships without condensing hardware, enabling operators to select capacity and placement that suit store layouts and service contracts.
#@@# R-448A Expansion#@#
The installation includes an R-448A expansion valve and specifies R-448A refrigerant compatibility to align with common low-global-warming-potential system choices. Technicians will appreciate that factory-matched components simplify commissioning with compatible remote systems.
#@@# Drain Required#@#
A built-in drain provision manages condensate removal during normal operation, protecting the cabinet interior and floor area from water accumulation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a brush and vacuum to sustain heat exchange. Clean interior surfaces and shelves with a mild detergent solution and soft cloth; rinse and air dry before restocking. Verify door seals for cracks and replace when compression fails. Confirm drain remains clear to prevent standing water. Schedule professional inspection of remote condensing components and R-448A circuit annually to ensure optimal operating capacity.