Stop compromising display capacity for temperature control. This open merchandiser balances continuous product visibility with consistent refrigerated performance, enabling high-traffic foodservice spaces to present dairy and grab-and-go items while maintaining required cold chain parameters. Designed for remote refrigeration setups, this unit suits operations that need efficient merchandising without sacrificing sanitation or service speed.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and drain per manual. Remove product and clean stainless steel interior and exterior with mild detergent and a soft cloth. Clean two shelves with warm, soapy water; rinse and dry. Flush drain and confirm drain line clear. Clean condenser coils on remote condensing unit regularly to improve efficiency. Inspect door seals and replace if damaged. Repeat routine daily for food safety, fire prevention, energy savings, equipment longevity, and CSA inspection readiness.#@@#Additional Info#@#Howard McCray R-OD40E-3L-S-LED 39" W Dairy Curved End Open Merchandiser features a 39" wide, 53" high stainless steel display with two shelves, designed for remote refrigeration using R-448A.#@@#General Info#@#Description #@#
Stop compromising display capacity for temperature control. This open merchandiser balances continuous product visibility with consistent refrigerated performance, enabling high-traffic foodservice spaces to present dairy and grab-and-go items while maintaining required cold chain parameters. Designed for remote refrigeration setups, this unit suits operations that need efficient merchandising without sacrificing sanitation or service speed.
#@@# Interior Stainless Steel#@#
Interior surfaces use stainless steel to resist corrosion and simplify cleaning in constant-use environments. Staff will complete routine sanitation faster while surfaces withstand daily contact and moisture.
#@@# Curved End Design#@#
Curved end panels enhance sightlines for customers while reducing corners that collect debris. Managers will maintain a cleaner presentation and reduce time spent on detailed wiping and edge cleaning.
#@@# Two Tier Shelving#@#
Two shelves provide organized product staging for single-serve dairy, salads, and packaged items to maximize face-out merchandising. Operators will arrange stock efficiently, improving turnover and reducing restock frequency.
#@@# Remote Refrigeration Ready#@#
The unit connects to remote condensing systems, allowing facilities to centralize refrigeration plant equipment and reduce onboard heat load. Facilities engineers will place compressors in mechanical rooms to lower sales floor noise and extend compressor service intervals.
#@@# R-448A Expansion Valve Included#@#
The system ships with an R-448A expansion valve to match modern low-global-warming refrigerant standards and optimize refrigerant flow for the cabinet. Technicians will complete commissioning faster with a compatible expansion component supplied with the case.
#@@# Electrical Specification#@#
Unit requires 115 volts, 60 hertz, single-phase power drawing 3 amps, minimizing dedicated electrical demands on most commercial circuits.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean condenser coils monthly to sustain 3550 BTU performance and prevent strain. Inspect door seals and end panels for gaps; replace defective gaskets to maintain temperature. Flush drain lines weekly and check remote refrigeration hookups for correct R-448A charge and proper expansion valve function. Sanitize stainless steel interior and exterior with pH-neutral cleaner; rinse and dry to prevent corrosion. Check shelf mounting and level the unit to distribute load evenly.