Stop sacrificing display efficiency for accessibility. This open merchandiser combines continuous sightlines with adjustable shelving to enhance product rotation and staff workflow in busy foodservice environments. Designed for remote refrigeration, the unit ensures consistent cooling performance and integrates seamlessly into lineups without disrupting service flow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the merchandiser before cleaning and remove all product. Wipe shelves and interior with a mild soap solution and a soft cloth. Clean condenser coils regularly to maintain efficiency and lower energy use. Degrease vents and drain areas to reduce fire risk. Inspect door seals and replace worn gaskets. Rinse and dry all surfaces thoroughly before reconnecting power. Regular cleaning prevents contamination, equipment failure, and inspection failures.#@@#Additional Info#@#Howard McCray R-OD30E-3L-B-LED 39"W dairy merchandiser features a 39" width, 60" height, LED-lighted shelves, black interior/exterior, remote refrigeration with R-448A, 1.2 amps, 3120 BTUs at +20°F, CSA certified, 475 lbs shipping weight.#@@#General Info#@#Description #@#
Stop sacrificing display efficiency for accessibility. This open merchandiser combines continuous sightlines with adjustable shelving to enhance product rotation and staff workflow in busy foodservice environments. Designed for remote refrigeration, the unit ensures consistent cooling performance and integrates seamlessly into lineups without disrupting service flow.
#@@# Open Display#@#
The open-front design allows immediate product access for self-service environments and reduces service times during peak periods. Metal shelving and a zero-barrier opening encourage impulse buys while enabling staff to restock without obstructing guests.
#@@# LED Illumination#@#
Integrated LED lighting spans two rows of shelves to enhance product visibility while minimizing energy consumption. The lighting mounts behind the shelf plane to reduce heat transfer into the cabinet, maintaining stable temperatures.
#@@# Two-Tier Shelving#@#
Two adjustable shelves create clear merchandising zones and accommodate various container sizes and heights. Staff can quickly reposition shelves to match product rotation needs, reducing handling time.
#@@# Remote Refrigeration#@#
Configured for remote condensing systems and supplied with an R-448A expansion valve, the unit avoids onboard compressor heat and lowers ambient kitchen load. Facility technicians can connect to central plant equipment to streamline maintenance and extend equipment life.
#@@# Drain Provision#@#
A built-in drain requirement simplifies defrost cycles and daily cleaning procedures, promoting sanitary operation in demanding service settings. Cleaning crews benefit from predictable water management and reduced slip risks during routine maintenance.
#@@# Durable Finish#@#
Black interior and exterior finishes resist stains and conceal wear while providing a neutral backdrop for product presentation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils weekly and remove dust with a brush or vacuum to maintain airflow. Defrost and clear the drain line monthly to prevent ice buildup; flush with warm water and a mild detergent. Verify door clearance and adjust leveling feet quarterly to preserve seal integrity. Replace worn gaskets immediately and test temperature sensors after maintenance. Document service dates and amperage readings; retain records for CSA compliance and warranty support.