Stop compromising display quality for throughput. This refrigerated red meat service case combines sustained cold performance with a design that supports continuous customer-facing operation, enabling precise product presentation and consistent temperature control in busy deli, grocery, and foodservice environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all product. Wipe interior with mild detergent and warm water using a soft cloth. Clean gravity and humidity coils on the main deck monthly to remove grease and biofilm; use a coil brush and low-pressure water. Defrost and dry completely before restoring power. Clean curved glass with non-abrasive cleaner and lint-free cloth. Inspect door seals and service refrigeration fittings per CSA guidelines to prevent failures and reduce energy use.#@@#Additional Info#@#Howard McCray R-CMS40E-6-BE-LED 76.5"W red meat service case features a curved glass front, gravity coil refrigeration, and requires remote condensing units.#@@#General Info#@#Description #@#
Stop compromising display quality for throughput. This refrigerated red meat service case combines sustained cold performance with a design that supports continuous customer-facing operation, enabling precise product presentation and consistent temperature control in busy deli, grocery, and foodservice environments.
#@@# Gravity Coil#@#
The unit features a full-length gravity coil system to circulate cooled air evenly across the main deck, maintaining stable surface temperatures for fresh meat display. Designers included an additional full-length humidity coil at the deck to reduce product dehydration and preserve color and texture.
#@@# Remote Refrigeration#@#
Engineers designed the case for remote condensing units, allowing facilities to position compressors away from sales floors to minimize noise and heat load. Technicians receive an R448A expansion valve with the case to integrate with remote refrigeration systems, while exterior hookups remain configurable for site-specific installations.
#@@# Curved Front#@#
Curved glass on the front enhances sightlines and minimizes reflections, improving product visibility for shoppers and staff. Fabricators used durable glass framing to withstand frequent customer interaction while enabling easy cleaning during service transitions.
#@@# Capacity Layout#@#
The 76.5-inch width accommodates extended product runs and merchandising plans, while a single shelf provides a primary display plane with deep deck space below for bulk presentation. Merchandisers can arrange case contents to maximize sell-through while maintaining clear airflow across displayed items.
#@@# Electrical Specification#@#
The case operates on 115v/60/1-ph power and draws 1.3 amps, providing low electrical demand for straightforward integration into existing circuits. Service personnel can plan branch circuits and load calculations using the 2100 BTU cooling load figure.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Howard McCray R-CMS40E-6-BE-LED service case by defrosting and inspecting coils monthly to sustain heat transfer. Clean curved glass with nonabrasive cleaner and soft cloth after each shift. Sanitize interior surfaces and the single shelf using food-safe detergent; rinse and air dry. Verify door seals for gaps and replace worn gaskets promptly. Monitor remote refrigeration connections, check for 115v supply stability, and document amperage and temperature readings weekly.