Stop sacrificing display clarity for capacity. This refrigerated red meat service case offers continuous product visibility, steady temperature control, and integration-ready refrigeration for busy deli counters, butcher shops, hospitals, and institutional kitchens. Designed for remote condensing systems, the unit supports sustained merchandising with features that minimize maintenance time and preserve product quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove product. Wipe interior with a mild soap solution and a soft cloth. Clean curved glass with non-abrasive cleaner. Brush full-length gravity and humidity coils monthly to remove grease and dust. Inspect door seals and hinges; replace damaged seals. Flush drain lines with warm water. Dry all surfaces before restoring power. Regular cleaning prevents bacteria, reduces fire risk from grease, improves cooling efficiency, and limits equipment wear.#@@#Additional Info#@#Howard McCray R-CMS34E-6-BE-LED 76-1/2"W red meat service case offers remote refrigeration with R-448A, an expansion valve, gravity coil, humidity coil, stainless steel top, curved glass front, one shelf, and a black exterior with white interior.#@@#General Info#@#Description #@#
Stop sacrificing display clarity for capacity. This refrigerated red meat service case offers continuous product visibility, steady temperature control, and integration-ready refrigeration for busy deli counters, butcher shops, hospitals, and institutional kitchens. Designed for remote condensing systems, the unit supports sustained merchandising with features that minimize maintenance time and preserve product quality.
#@@# Double Duty Display#@#
Equipped with a full-length gravity coil and upper and lower compartments, the case ensures uniform cooling across the main deck and lower storage. The remote refrigeration architecture allows technicians to place condensers off the floor, reducing ambient heat at the service line and enhancing overall shop conditions.
#@@# Humidity Control#@#
An extra full-length humidity coil at the main deck stabilizes surface moisture and reduces shrinkage on fresh cuts. Operators benefit from extended display life for prime meats and consistent product appearance throughout long service periods.
#@@# Curved Glass Front#@#
Curved glass improves sight lines for customers while minimizing reflection and heat transfer. Retail personnel enjoy an unobstructed view that supports accurate portioning and faster transactions during peak times.
#@@# Remote Refrigeration#@#
Configured for remote condensing units and supplied with an R448A expansion valve, the case simplifies integration into centralized refrigeration systems. Facilities with centralized HVAC and refrigeration infrastructure maintain consistent temperatures without adding on-site compressor noise or heat load.
#@@# Stainless Steel Top#@#
A stainless steel top provides a durable service surface that resists corrosion and simplifies cleaning protocols. Foodservice teams adhere to sanitation schedules more efficiently using a hard, nonporous work area that meets institutional hygiene requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Howard McCray R-CMS34E-6-BE-LED refrigeration case by cleaning the curved glass and stainless steel top daily with a mild, nonabrasive detergent and soft cloth. Inspect door seals weekly and replace damaged gaskets. Flush the full length gravity and humidity coils monthly to remove debris; ensure remote condensing hookups remain clear. Verify refrigerant circuit uses R-448A and monitor amp draw at 115v to detect faults. Schedule professional condenser service quarterly.