Stop sacrificing display integrity for capacity. This stainless steel fish and poultry service case delivers controlled refrigeration, durable construction, and open merchandising performance for high-volume seafood counters and deli applications. Designed for remote systems, the unit supports continuous operation while maintaining product visibility and sanitation standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove product. Scrape ice pans and drain lines, then wash stainless surfaces with mild detergent and warm water. Rinse thoroughly and dry to prevent corrosion. Clean condenser coils weekly to maintain efficiency and lower energy use. Degrease vents and oven-adjacent areas to reduce fire risk. Sanitize food-contact surfaces with approved sanitizer per CSA guidelines to remove bacteria and prevent foodborne illness. Inspect seals and replace worn gaskets.#@@#Additional Info#@#The Howard McCray R-CFS40E-8-S-LED 100.5"W fish and poultry case features stainless steel, a glass front, gravity coil refrigeration with R-448A, draws 1.6 amps at 115v/60Hz, and includes LED lighting and stainless steel ice pans with drains.#@@#General Info#@#Description #@#
Stop sacrificing display integrity for capacity. This stainless steel fish and poultry service case delivers controlled refrigeration, durable construction, and open merchandising performance for high-volume seafood counters and deli applications. Designed for remote systems, the unit supports continuous operation while maintaining product visibility and sanitation standards.
#@@# Straight Glass#@#
The straight glass front maximizes visibility for product presentation while enabling straightforward cleaning and service access. The design reduces glare and supports consistent display temperatures across the case.
#@@# Gravity Coil System#@#
A full-length gravity coil system distributes cooling evenly across the display area to protect product quality and extend hold times. This passive cooling method minimizes mechanical complexity and supports reliable operation when paired with a remote condensing unit.
#@@# Stainless Steel Surfaces#@#
Exterior and interior stainless steel construction provides corrosion resistance and simplifies sanitation routines in seafood and poultry environments. The metal surfaces tolerate frequent washdowns and chemical cleaners without compromising structure.
#@@# Ice Pan Drains#@#
Stainless steel ice pans include integrated drains to streamline meltwater removal and maintain consistent ice presentation. The drain system lowers labor for staff and reduces standing water that could affect product integrity.
#@@# Remote Refrigeration#@#
Configured for remote refrigeration, the case ships with an R448A expansion valve but omits condensing units so operators can match system capacity to facility requirements. Remote setup reduces on-site noise and frees display space for customer engagement.
#@@# Electrical Performance#@#
The case operates on 115v/60/1-Ph power, drawing 1.6 amps and producing 1640 BTU of cooling demand for steady performance in standard service conditions.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils weekly and remove dust with a soft brush to preserve heat exchange efficiency. Empty and flush stainless steel ice pans daily; run drains and verify unobstructed flow. Sanitize interior surfaces with a mild detergent solution and rinse; avoid abrasives. Verify door seals for cracks and replace when compression fails. Confirm remote refrigeration connections and R-448A system integrity per CSA guidelines; document amperage and voltage readings monthly.