Stop compromising display area for serviceability. This fish and poultry service case delivers expansive product capacity and targeted cold preservation in a single floor-length unit, allowing operations to present chilled items with consistent temperature control and clear sightlines. Practical engineering supports continuous service in delis, seafood counters, and institutional kitchens where throughput and food safety are essential.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the R-CFS40E-12-LED and remove product. Flush ice pans and drains with warm water, then scrub with mild detergent and a soft brush to remove residue. Wipe stainless steel top and interior with non-abrasive cleaner, rinse, and dry. Clean condenser coils on remote unit per manufacturer schedule to preserve efficiency and lower utility costs. Inspect seals and vents; remove grease from vents to reduce fire risk and ensure CSA-compliant food safety.#@@#Additional Info#@#Howard McCray R-CFS40E-12-LED fish and poultry case, 148.5" wide, has straight glass, gravity coil refrigeration, stainless steel ice pans, white interior/exterior, R-448A valve, 115v/60/1-ph, 2.4 amps, 2460 BTU, CSA certified.#@@#General Info#@#Description #@#
Stop compromising display area for serviceability. This fish and poultry service case delivers expansive product capacity and targeted cold preservation in a single floor-length unit, allowing operations to present chilled items with consistent temperature control and clear sightlines. Practical engineering supports continuous service in delis, seafood counters, and institutional kitchens where throughput and food safety are essential.
#@@# Display Capacity#@#
This 148.5-inch wide case maximizes the display footprint while keeping products within easy reach, enabling higher inventory without crowding. Operators gain broad front access that speeds service and reduces restocking interruptions.
#@@# Gravity Coil Refrigeration#@#
A full-length gravity coil system maintains uniform cooling along the case, ensuring stable temperatures across the merchandised load. Technicians can integrate remote condensing equipment to centralize maintenance and reduce on-floor noise and heat.
#@@# Stainless Ice Pans#@#
Built-in stainless steel ice pans with drains provide a hygienic iced display for fish and poultry and simplify cleanup during shift changes. Drain access reduces standing water and supports routine sanitation protocols.
#@@# Straight Glass Front#@#
The straight glass front offers unobstructed product visibility for customers and staff, improving merchandising clarity and sales opportunities. Glass panels integrate seamlessly with the design to create a continuous presentation along long counters.
#@@# Remote Refrigeration Ready#@#
Designed for remote refrigeration, the unit ships with an R-448A expansion valve but excludes condensing units and hookups, allowing facilities to select compatible centralized systems. This flexibility enables engineers to match refrigerant circuits to site capacity and service practices.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Howard McCray R-CFS40E-12-LED service case by scheduling weekly coil inspections and cleaning. Drain and sanitize stainless steel ice pans daily, flushing drains with warm water. Wipe the interior and exterior with mild detergent; rinse thoroughly to prevent residue. Verify door seals and glass alignment monthly, replacing worn gaskets. Confirm remote refrigeration connections and check amperage (2.4 amps) and voltage (115v) quarterly for reliable operation.