Stop trading display for capacity. This remote refrigerated fish and poultry service case combines a long presentation area with a gravity coil refrigeration system to keep products cold and visible for continuous service in high-demand environments. Designed for 115v/60/1-ph operation and engineered for remote condensing setups, this unit supports rigorous merchandising needs while simplifying ice management with a stainless steel pan and drain.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove product. Empty stainless steel ice pan and open drain. Wipe interior and shelves with mild soap solution and soft cloth; rinse and dry. Clean condenser coil access per manufacturer to maintain efficiency. Clean exterior with non-abrasive cleaner and inspect door seals; replace if worn. Defat vents and oven areas to prevent grease buildup and fire risk. Schedule routine cleaning to prevent bacteria, avoid breakdowns, lower utility use, and pass CSA inspections.#@@#Additional Info#@#Howard McCray R-CFS35-12-BE-LED 143"W fish and poultry case offers remote refrigeration with R-448A valve.#@@#General Info#@#Description #@#
Stop trading display for capacity. This remote refrigerated fish and poultry service case combines a long presentation area with a gravity coil refrigeration system to keep products cold and visible for continuous service in high-demand environments. Designed for 115v/60/1-ph operation and engineered for remote condensing setups, this unit supports rigorous merchandising needs while simplifying ice management with a stainless steel pan and drain.
#@@# Straight Glass#@#
Straight front glass provides an unobstructed view across the full 143-inch width, enhancing product visibility and customer selection. Designers specified a straight-glass face to reduce reflection and to integrate seamlessly with stainless and black exterior finishes for a professional service line.
#@@# Gravity Coil#@#
Gravity coil refrigeration on the upper level circulates cold air evenly along the display length, maintaining consistent temperatures across shallow product beds. This passive distribution minimizes temperature variance between the center and ends, which supports food safety and uniform presentation for fish and poultry.
#@@# Remote Refrigeration#@#
Configured for remote refrigeration, the case accepts separate condensing units and external hookups to lower interior noise and heat load in service areas. Remote operation allows technicians to position compressors away from service aisles, enhancing kitchen comfort and permitting larger condensing capacity when needed.
#@@# Stainless Ice Pan#@#
A full-length stainless steel ice pan with drain facilitates continuous ice replenishment and rapid melt removal to maintain a clean, sanitary display. Teams perform faster sanitation cycles because the drain simplifies water removal, and the stainless surface resists corrosion from saline or acidic melt.
#@@# Electrical Specs#@#
This case operates on 115 volts at 60 hertz and draws 2.4 amps, enabling straightforward integration into standard commercial circuits.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser and gravity coil weekly and remove debris to maintain heat transfer efficiency. Empty and sanitize the stainless steel ice pan and top using a mild detergent, then flush the drain to prevent clogs. Verify door seals for compression and replace worn gaskets to preserve set temperatures. Monitor refrigerant circuits and expansion valve R-448A for leaks; schedule certified CSA technician service for remote condensing unit connections and refrigerant handling.