Stop compromising display capacity for product integrity. This refrigerated deli service case supports continuous high-volume merchandising with a gravity coil cooling system and curved front glass that optimizes product visibility while maintaining consistent temperatures. Designed for remote refrigeration, the unit integrates R-448A refrigerant with an included expansion valve to streamline installation into centralized systems.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all product. Wipe interior and stainless top with mild soap and warm water; use a soft cloth. Clean curved glass with non-abrasive glass cleaner. Vacuum remote condenser coils and remove debris from gravity coil system to optimize cooling and lower bills. Degrease vents and oven surfaces to reduce fire risk. Sanitize food-contact surfaces to stop bacterial spread and pass inspections. Allow all parts to dry before restoring power.#@@#Additional Info#@#Howard McCray R-CDS40E-10-BE-LED 124.#@@#General Info#@#Description #@#
Stop compromising display capacity for product integrity. This refrigerated deli service case supports continuous high-volume merchandising with a gravity coil cooling system and curved front glass that optimizes product visibility while maintaining consistent temperatures. Designed for remote refrigeration, the unit integrates R-448A refrigerant with an included expansion valve to streamline installation into centralized systems.
#@@# Width And Capacity#@#
This 124.5" wide unit provides expansive linear merchandising space for meats and cheeses, enabling large product assortments and logical layout planning. Floor-to-glass presentation and a single adjustable mezzanine shelf allow operators to maximize face-out display without sacrificing circulation.
#@@# Remote Refrigeration Integration#@#
Engineered for remote condensing systems, the case eliminates on-board compressors to reduce on-site heat load and noise. Operators connect to existing remote racks; the supplied R-448A expansion valve simplifies commissioning and ensures refrigerant compatibility.
#@@# Temperature Management#@#
The full-length gravity coil system delivers even evaporator distribution across the entire display area to minimize hot spots. LED lighting complements thermal performance by reducing internal heat gain while maintaining accurate color rendition for product appeal.
#@@# Service Accessibility#@#
A stainless steel top and service-oriented layout support routine cleaning and maintenance workflows common in busy foodservice environments. Self-service configuration and a single shelf reduce complexity for restocking and adherence to sanitary schedules.
#@@# Electrical And Safety#@#
The unit operates at 115v/60/1-Ph drawing 2.4 amps and producing approximately 3500 BTU, matching typical commercial infrastructure without additional dedicated feeds. UL listing confirms compliance with electrical and safety standards suitable for institutional and commercial settings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and vacuum debris to maintain 3500 BTU efficiency. Wash interior and stainless steel top with mild detergent and warm water; rinse and air dry. Remove and clean the single mezzanine shelf; ensure curved glass remains streak-free using nonabrasive cleaner. Verify door seals for compression and replace when torn. Confirm remote refrigeration hookups and R-448A expansion valve connections are leak-free. Log voltage (115v) and amperage (2.4 amps) readings.