Stop sacrificing display quality for capacity. This refrigerated deli case delivers consistent temperature control across a 96-inch footprint while supporting high-volume merchandising and self-service operations. Operators gain a dependable, remote-cooled solution that integrates LED illumination and a full-length gravity coil for uniform preservation of meats and cheeses.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the case and remove the product. Wipe the interior with a mild soap solution and a soft cloth. Clean the curved glass with a non-abrasive cleaner and a microfiber cloth. Wash the LED mezzanine shelf and removable parts in warm, soapy water; dry completely. Brush the condenser coil and gravity coil fins to remove grease and debris. Inspect door seals and hinges; replace worn seals. Reconnect power only after the unit is fully dry.#@@#Additional Info#@#Howard McCray R-CDS34N-8-BE-LS-LED 96"W deli case offers remote refrigeration with R-448A, curved glass front, LED lights, adjustable shelf, stainless top, black exterior, white interior, 2800 BTUs, 115v/60/1-Ph, 1.6 amps, 845 lbs, CSA certified.#@@#General Info#@#Description #@#
Stop sacrificing display quality for capacity. This refrigerated deli case delivers consistent temperature control across a 96-inch footprint while supporting high-volume merchandising and self-service operations. Operators gain a dependable, remote-cooled solution that integrates LED illumination and a full-length gravity coil for uniform preservation of meats and cheeses.
#@@# Front Curved Glass#@#
The curved glass front provides unobstructed product visibility and minimizes thermal leakage at the service edge. Retailers achieve improved presentation while staff can access the interior quickly for restocking and cleaning.
#@@# Remote Refrigeration#@#
The unit uses remote condensing systems and includes an R-448A expansion valve for efficient refrigerant management without onboard compressors. Facilities reduce heat load in the service area and centralize mechanical maintenance to the remote plant.
#@@# Gravity Coil System#@#
A full-length gravity coil system maintains even airflow along the case, preventing cold spots and preserving product texture. Cooling distribution extends across upper and lower compartments to support varied merchandising needs.
#@@# LED Illumination#@#
Integrated LED lighting and an LED-lit adjustable mezzanine shelf deliver bright, energy-efficient illumination with limited heat output. Merchandisers present products with color-accurate, consistent light while lowering electrical demand.
#@@# Stainless Steel Top#@#
The stainless steel top withstands daily service stress and cleans rapidly with standard sanitation agents. Kitchens benefit from a durable work surface that resists corrosion and supports light prep tasks adjacent to the display.
#@@# Electrical Specification#@#
The case operates on 115V, 60 hertz, single-phase power drawing 1.6 amps and providing 2800 BTUs of cooling capacity through the remote system. Technicians plan electrical feeds and load balancing using standard service voltages and expected amp draw.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#For optimal performance of the Howard McCray R-CDS34N-8-BE-LS-LED 96"W Deli Service Case, inspect coils monthly and clean condenser coils with a soft brush and low-pressure vacuum to maintain 2800 BTU efficiency. Sanitize surfaces with mild detergent and warm water; avoid abrasive chemicals that harm stainless steel. Check door seals weekly for compression and replace if torn. Balance refrigerant charge per R-448A specs and test electrical connections at 115v/60/1-Ph to prevent failures.