Built for high-volume foodservice environments, this refrigerated deli case combines ample capacity and visibility to streamline service while protecting product quality. Engineers designed the unit for remote refrigeration, featuring a full-length gravity coil system that maintains stable temperatures across both upper and lower compartments. Operators will appreciate the integrated LED illumination and service-oriented layout, which supports fast customer throughput.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all food. Wipe interior and stainless top with mild soap and warm water. Clean curved glass with non-abrasive glass cleaner. Remove mezzanine shelf and wash in warm, soapy water; dry before reinstalling. Vacuum condenser coils and gravity coil area regularly to improve efficiency. Use soft cloths only. Check door seals for cracks and replace if worn. Allow unit to dry completely before reconnecting power.#@@#Additional Info#@#Howard McCray R-CDS34E-8-BE-LED 100.5" deli service case provides remote refrigeration with R-448A expansion valve, curved glass front, full-length gravity coil, LED lighting, stainless steel top, one adjustable mezzanine shelf.#@@#General Info#@#Description #@#
Built for high-volume foodservice environments, this refrigerated deli case combines ample capacity and visibility to streamline service while protecting product quality. Engineers designed the unit for remote refrigeration, featuring a full-length gravity coil system that maintains stable temperatures across both upper and lower compartments. Operators will appreciate the integrated LED illumination and service-oriented layout, which supports fast customer throughput.
#@@# Curved Glass#@#
The curved glass front maximizes product visibility while minimizing thermal loss to the surrounding environment. This design enhances the presentation of sliced meats and cheeses and assists staff in monitoring inventory without needing to open the case.
#@@# Remote Refrigeration#@#
The case connects to remote condensing units and includes an R-448A expansion valve for seamless integration with building refrigeration systems. Technicians can position compressors remotely, which reduces kitchen heat load and simplifies maintenance access.
#@@# Dual Compartments#@#
Upper and lower compartments create dedicated zones for display and staging, allowing for the separation of raw items from ready-to-eat products or facilitating rotation workflows. Staff can organize products based on temperature requirements and rotate stock without interrupting service on the front line.
#@@# Gravity Coil System#@#
A full-length gravity coil system promotes even cooling distribution along the 100.5-inch width, limiting hot spots and reducing product shrinkage. This passive coil circulation minimizes mechanical complexity and supports consistent performance in continuous-use applications.
#@@# LED Lighting#@#
LED fixtures provide bright, even illumination while consuming minimal power and generating low heat, thus preserving product integrity. The lighting enhances color rendering for meats and cheeses, improving merchandising effectiveness during peak service times.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Howard McCray R-CDS34E-8-BE-LED service case by cleaning condenser coils monthly to preserve heat exchange efficiency. Defrost according to load to prevent ice buildup and inspect door gaskets weekly; replace compromised seals to maintain temperature control. Clean interior and shelves with a mild detergent; rinse and dry before restocking. Verify LED function and electrical connections at 115v, 1.6 amps, and confirm remote refrigeration hook-ups remain leak-free.