Maximize display capacity and maintain consistent cooling with a durable three-section glass door merchandiser engineered for high-traffic food service environments. This unit delivers 71 Cu. Ft. of chilled storage across three hinged glass doors with bright LED interior illumination and four epoxy coated shelves per section, enabling efficient product rotation and clear visibility for staff and customers. Facility managers will appreciate the bottom mount self-contained refrigeration and 1/2 HP compressor that sustain steady temperatures while simplifying maintenance access.
LongDescription#@#Refrigerator Merchandiser, three-section, 75 cu. ft. capacity, bottom mount self-contained refrigeration, (3) hinged glass doors, (4) epoxy coated shelves per door, LED lighting, white exterior & interior, 5" casters, 1/2 HP, 115v/60/1-ph, 13.8 amps, cord, NEMA 5-20P, cULus, UL EPH Classified, UL-Sanitation#@@#Cleaning Instructions#@#Unplug unit and remove all product. Empty drip trays and pull out shelves; wash with warm water and mild detergent, rinse and air dry. Clean condenser coils with a brush every 3 months to maintain efficiency and lower energy use. Degrease door gaskets and hinges; inspect seals and replace if cracked. Sanitize interior surfaces with a food-safe sanitizer to reduce bacterial risk and help pass CSA and health inspections. Reconnect power when fully dry.#@@#Additional Info#@#Howard McCray GR75BM three-section glass door refrigerator offers 71 cu. ft. of display space with 1/2 HP refrigeration, (3) glass doors, four shelves per door, LED lighting, and 5" casters for access.#@@#General Info#@#Description #@#
Maximize display capacity and maintain consistent cooling with a durable three-section glass door merchandiser engineered for high-traffic food service environments. This unit delivers 71 Cu. Ft. of chilled storage across three hinged glass doors with bright LED interior illumination and four epoxy coated shelves per section, enabling efficient product rotation and clear visibility for staff and customers. Facility managers will appreciate the bottom mount self-contained refrigeration and 1/2 HP compressor that sustain steady temperatures while simplifying maintenance access.
#@@# Three Section Layout#@#
Three individual compartments provide organized stocking and rapid access to inventory, reducing service time during peak shifts. Clear separation helps staff implement FIFO rotation and manage promotional displays without cross-contamination between product types.
#@@# High Visibility Lighting#@#
LED lighting illuminates all shelves for accurate product recognition and attractive presentation, lowering the likelihood of mispicks and improving impulse sales. LEDs consume minimal power and produce less heat than incandescent alternatives, preserving cabinet setpoint stability.
#@@# Durable Door Design#@#
Hinged glass doors with robust frames allow frequent opening without compromising seal integrity, maintaining consistent internal temperatures during service hours. Tempered glazing provides impact resistance while maximizing sightlines for customers and staff.
#@@# Adjustable Shelving#@#
Four epoxy coated shelves per door adjust to accommodate varied package sizes and weights, enabling versatile merchandising configurations. Epoxy coating resists corrosion and eases cleaning cycles, extending useful shelf life under continuous use.
#@@# Reliable Refrigeration System#@#
Bottom mount, self-contained refrigeration driven by a 1/2 HP motor maintains consistent cooling across the 71 Cu. Ft. capacity and operates on 115v/60/1-ph service at 13.8 amps.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush or vacuum to maintain 71 Cu. Ft. cooling capacity. Sanitize interiors weekly using a mild detergent solution and rinse with clear water; dry surfaces before restocking. Verify door gaskets for compression and replace if torn to prevent temperature loss. Level unit and check 5" casters for secure mounting. Record amperage and voltage at service intervals to detect electrical drift.