Engineered for consistent refrigeration in demanding kitchens, this three-section undercounter refrigerator delivers robust capacity and dependable performance. It stores 30.17 Cu. Ft. while maintaining precise temperatures for perishables, supporting continuous service in restaurants, hospitals, and institutional kitchens. Facility managers will appreciate the ENERGY STAR efficiency and CSA and ETL certifications that align with commercial compliance requirements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and empty the Hoshizaki ULR93B. Remove shelves and wash with warm, soapy water; rinse and dry. Clean interior with a mild, non-abrasive cleaner to remove bacteria and food residue, then sanitize surfaces to stop sickness. Vacuum condenser coils and remove grease from vents to prevent fires and extend compressor life. Inspect and clean door gaskets; replace if torn. Restore power only after the unit is fully dry to protect components and save on energy bills.#@@#Additional Info#@#Hoshizaki’s ULR93B undercounter refrigerator offers 30.17 cu. ft.#@@#General Info#@#Description #@#
Engineered for consistent refrigeration in demanding kitchens, this three-section undercounter refrigerator delivers robust capacity and dependable performance. It stores 30.17 Cu. Ft. while maintaining precise temperatures for perishables, supporting continuous service in restaurants, hospitals, and institutional kitchens. Facility managers will appreciate the ENERGY STAR efficiency and CSA and ETL certifications that align with commercial compliance requirements.
#@@# Exterior Stainless Steel#@#
Stainless steel construction provides corrosion resistance and simplifies daily cleaning. Chefs and staff will uphold sanitation standards with a finish that resists wear in high-traffic environments.
#@@# Three Solid Doors#@#
Three solid doors isolate compartments to reduce temperature disturbance during access. Operators benefit from minimized product spoilage and consistent interior conditions when team members frequently retrieve items.
#@@# Side Mounted Refrigeration#@#
Side mounted, self-contained refrigeration positions the compressor for accessible service and efficient airflow. Technicians complete maintenance faster, and facilities reduce downtime with clear access to mechanical components.
#@@# R-290 Refrigerant#@#
R-290 refrigerant delivers low global warming potential while providing efficient cooling performance. Procurement teams will meet environmental targets and operate a system that reduces long-term energy demand.
#@@# 1/3 HP Compressor#@#
A 1/3 HP compressor provides reliable capacity for sustained cooling loads without excessive power draw. Kitchen managers will balance cooling output and operating costs in continuous use scenarios.
#@@# ENERGY STAR Rated#@#
ENERGY STAR rating confirms reduced energy consumption under standardized testing. Finance and sustainability leads will document operating savings and justify lifecycle cost advantages.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Inspect the unit upon delivery and notify the carrier of any shipping damage immediately for prompt assistance.#@@#Maintenance Guide#@#Service teams should inspect condenser coils biweekly and clean with a soft brush to maintain thermal transfer. Schedule gasket checks monthly; replace seals showing cracks to prevent air infiltration. Calibrate thermostat quarterly and verify 115v supply and NEMA 5-15P connection to ensure stable operation. Defrost per manufacturer intervals and clear drain lines to prevent overflow. Lubricate hinges and verify R-290 refrigerant system for leaks and correct pressures.
