Built for intensive kitchens that require reliable cold storage capacity without compromise, this two-section roll-in refrigerator delivers consistent temperatures and robust construction to support high-throughput operations. Engineered to integrate into transportable workflows, the unit balances large internal volume with top-mounted refrigeration for easy service access and predictable performance. Food service managers gain a dependable cold storage solution that fits roll-in racks and resists corrosion in heavy-use environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all contents. Empty drip pans and wash shelves with warm, soapy water; rinse and dry. Clean gaskets and door edges with mild detergent to preserve seals. Vacuum condenser coils monthly to improve efficiency and reduce amps draw. Degrease vents and top-mounted compressor area to prevent fires. Sanitize food-contact surfaces with EPA-approved solution to stop sickness. Inspect components for wear and replace damaged parts to avoid costly breakdowns.#@@#Additional Info#@#The Hoshizaki RN2A-FS roll-in refrigerator offers 78.35 cu. ft. capacity in a 68" W stainless steel cabinet.#@@#General Info#@#Description #@#
Built for intensive kitchens that require reliable cold storage capacity without compromise, this two-section roll-in refrigerator delivers consistent temperatures and robust construction to support high-throughput operations. Engineered to integrate into transportable workflows, the unit balances large internal volume with top-mounted refrigeration for easy service access and predictable performance. Food service managers gain a dependable cold storage solution that fits roll-in racks and resists corrosion in heavy-use environments.
#@@# Solid Door Construction#@#
Engineers specified solid stainless steel doors to maximize thermal retention and provide damage resistance in busy back-of-house traffic. Users maintain stable temperatures while minimizing surface dents and simplifying sanitation routines.
#@@# Roll-In Compatibility#@#
Designers sized the interior to accept roll-in racks, enabling rapid loading and unloading during peak service. Staff accelerate staging and reduce handling time, which improves kitchen throughput and lowers labor minutes per production cycle.
#@@# Top-Mounted Refrigeration#@#
Manufacturers placed the compressor and condenser at the top for straightforward access during preventive maintenance and repairs. Technicians perform service tasks without moving stored product, shortening downtime and preserving cold chain integrity.
#@@# Large Internal Capacity#@#
The refrigerator provides approximately 78.35 Cu. Ft. of usable space, allowing organizations to store full racks, bulk pans, and prepped product simultaneously. Operators consolidate storage, reduce trips to secondary units, and streamline inventory organization.
#@@# Efficient Electrical Design#@#
The unit operates on a single phase at 115v, 60 hertz and draws 8.2 amps, supporting connection to standard commercial circuits without requiring three-phase infrastructure. Facilities avoid costly electrical upgrades while maintaining continuous refrigeration performance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships the Hoshizaki RN2A-FS Steelheart Series Refrigerator within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Inspect condenser coils monthly; remove debris with a stiff brush to maintain heat transfer. Sanitize interior surfaces weekly with a food-safe quaternary ammonium or mild detergent, rinse well, and air dry completely before restocking. Check door gaskets daily for tears or compression loss; replace worn seals promptly. Level the unit and ensure proper airflow around the compressor. Log temperature readings twice daily and service the refrigeration circuit annually by certified CSA technicians.