Elevate your operation with a high-capacity ice system designed for continuous production and consistent cube quality. This unit produces 1,933 pounds of crescent cubes in a 24-hour period while operating on 208-230 volts, enabling large kitchens, hospitals, universities, and hospitality outlets to maintain uninterrupted service. Engineers designed the stackable configuration for footprint efficiency and straightforward integration with remote refrigeration systems, reducing on-site chill load and simplifying maintenance access.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and shut off power at the breaker before cleaning. Remove ice and store safely. Use a mild detergent solution and a soft cloth to wipe stainless steel exterior and interior surfaces; avoid abrasive pads. Clean evaporator and ice-forming plates with manufacturer-approved sanitizer to remove biofilm. Vacuum condenser area and air intakes; remove dust from coils to maintain efficiency. Rinse thoroughly, dry completely, and restore power when unit is dry.#@@#Additional Info#@#Hoshizaki KM-1900SRJZ makes 1,933 lbs of crescent ice daily, runs on 208/230V, 60Hz, 15.9 amps, uses R-404A refrigerant, features stainless steel, air-cooled stackable design, remote refrigeration, and is CSA, UL, and ENERGY STAR certified.#@@#General Info#@#Description #@#
Elevate your operation with a high-capacity ice system designed for continuous production and consistent cube quality. This unit produces 1,933 pounds of crescent cubes in a 24-hour period while operating on 208-230 volts, enabling large kitchens, hospitals, universities, and hospitality outlets to maintain uninterrupted service. Engineers designed the stackable configuration for footprint efficiency and straightforward integration with remote refrigeration systems, reducing on-site chill load and simplifying maintenance access.
#@@# Power-Dense Output#@#
This machine delivers 1,933 pounds of ice per 24 hours, meeting peak demand in high-volume settings. Operators gain a predictable supply for continuous service cycles without frequent refills, ensuring that customer needs are consistently met.
#@@# Crescent Cube Quality#@#
The crescent cube geometry yields dense, slow-melting ice suitable for mixed drinks, display service, and cold holding. Staff achieve consistent presentation and hold times, lowering product dilution and waste, which enhances overall service quality.
#@@# Remote Refrigeration Ready#@#
Designed for remote refrigeration, the unit connects to external condensers to relocate heat and noise away from service areas. Facility managers can control kitchen ambient conditions and improve working comfort while maintaining production levels.
#@@# Air-Cooled Efficiency#@#
The air-cooled condenser design eliminates the need for water hookups and reduces utility infrastructure complexity. Maintenance teams can perform visual checks and routine cleaning without specialized water treatment procedures, streamlining upkeep.
#@@# Stainless Steel Durability#@#
Constructed from stainless steel, this unit resists corrosion and stands up to frequent cleaning cycles common in commercial kitchens. Facility teams experience longer service life and easier sanitation compliance, ensuring a hygienic environment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect condenser fins weekly; remove dust with a soft brush or vacuum to maintain airflow and cooling efficiency. Replace air filters based on operating hours and local water quality; log changes. Flush ice machine sanitary lines monthly with approved sanitizer, following Hoshizaki instructions to prevent biofilm. Tighten electrical connections and verify 208/230v supply and 15.9 amp draw quarterly. Monitor refrigerant loop for leaks; engage a certified technician for R-404A service.