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Hoshizaki HS-5246 30" Tamper Proof Kit

Hoshizaki

$400.00
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SKU:
HS-5246
Weight:
13.50 LBS
Shipping:
Calculated at Checkout
SKU Number:
HS-5246__1145
email_price:
no
Tags:
Ice Maker, Parts & Accessories
Label Option type:
rectangles
Net Price:
324.90
msrp_price:
no
Ship From:
30224
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Ice Equipment and Supplies>>Ice Machine Parts and Accessories
call_price:
no
map_price:
yes
Freight Class:
92.5
Packed By:
1 kt
add_to_cart:
no
MAP Price:
400.00
Manufacturer:
Hoshizaki
login_price:
no
Product ID:
0485818e-7a1b-49cf-8e63-d60a8195bcea
List Price:
800.00
Trigger BC Integration:
Y-6/22/2026_6:00PM
Taxonomy Weight:
13.5
Filter_Manufacturer:
Hoshizaki
Primary Image:
Hoshizaki_HS-5246.jpg
is free shipping:
Yes
Sale Price:
400.00
Filter Type:
Kits
Filter_Type:
Kits
specsheet:
Hoshizaki_HS-5246.pdf
Keyfeatures5:
Meets CSA safety standards
Keyfeatures4:
Stainless construction resists corrosion
Keyfeatures6:
Easy and secure installation
Keyfeatures:
Tamper-resistant fasteners prevent unauthorized access
Keyfeatures3:
Lightweight 13.5 pounds for easy handling
Keyfeatures2:
Fits 30" Hoshizaki ice machines
short_description:
Hoshizaki HS-5246 30" tamper proof kit secures ice machine access with reinforced fasteners and tamper-resistant hardware. It installs on 30" units, weighs 13.5 pounds, and meets CSA standards for institutional use.
instructions:
Hoshizaki_HS-5246_3.pdf
Item Type:
Kits
732 Location Available:
0
Lead Time:
1 Business Day
PRO:
yes
Adding to cart… The item has been added
Stock levels indicate immediate availability with multiple units on hand for fleet deployments, supporting rapid replacement cycles for multi-site operations. Supply chain reliability helps managers plan downtime and maintain continuous ice production.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove ice. Mix mild detergent with warm water (use gallons or liters as needed) and scrub contact surfaces with a soft cloth. Rinse thoroughly and dry all surfaces before restarting. Degrease vents and oven interiors with an appropriate solvent; remove residue to prevent fires. Clean coils and filters monthly to improve efficiency, reduce energy use, and avoid breakdowns. Record each service to meet CSA and health inspection standards.#@@#Additional Info#@#Hoshizaki HS-5246 30" Tamper Proof Kit secures ice machine access with tamper-resistant fasteners, fits 30" panels, weighs 13.5 pounds, and meets CSA durability standards; designed for commercial kitchens, bars, and hospitals.#@@#General Info#@#Description #@# Stock levels indicate immediate availability with multiple units on hand for fleet deployments, supporting rapid replacement cycles for multi-site operations. Supply chain reliability helps managers plan downtime and maintain continuous ice production.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Curbside delivery only. Contact us for special delivery requests.#@@#Maintenance Guide#@#Inspect the Hoshizaki HS-5246 tamper proof kit monthly and tighten fasteners to maintain security. Clean metal components with a mild detergent and rinse thoroughly to prevent corrosion. Lubricate moving parts with food-grade lubricant every three months and replace worn seals immediately. Verify alignment after reinstalling to ensure proper function. Record maintenance actions and part serials for CSA compliance and inventory control.