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Hoshizaki F-1002MAJ-C 890 Lb. Cubelet Air Cooled Ice Maker - 115 Volts

Hoshizaki

$8,375.00
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SKU:
F-1002MAJ-C
Weight:
205.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
F-1002MAJ-C__1145
NSF Certified:
Yes
Cooling:
Air-cooled
Finish:
Stainless Steel
Production per 24 Hour:
890 Lbs.
Refrigerant Type:
R-404A
Refrigeration:
Self-contained
Voltage:
115v
email_price:
no
Tags:
Ice Maker, Nugget-Style
Label Option type:
rectangles
Net Price:
6802.59
msrp_price:
no
Ship From:
30224
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Ice Equipment and Supplies>>Ice Machines>>Air Cooled Ice Machines
call_price:
no
map_price:
yes
Freight Class:
92.5
add_to_cart:
no
MAP Price:
8375.00
Manufacturer:
Hoshizaki
login_price:
no
Product ID:
48f1c4d6-ebd9-434b-aeda-e65ba6a1dfa7
List Price:
16750.00
Trigger BC Integration:
Y-5/13/2026_6:00PM
UL Certified:
Yes
Taxonomy Weight:
205
Amps:
15.2
Phase:
1-Ph
Hertz:
60
Primary Image:
Hoshizaki_F-1002MAJ-C.jpg
Filter_Width:
21 - 30 Inches
Filter_Height:
21 - 30 Inches
Filter Type:
Ice Machines
Filter_Ice Type:
Nugget
Filter_24 Hour Ice Yield:
600 - 899 Pounds
Filter_Type:
Ice Machines
Capacity:
890 Lbs.
is free shipping:
Yes
specsheet:
Hoshizaki_F-1002MAJ-C.pdf
Sale Price:
8375.00
Condenser Type:
Air Cooled
Filter_Manufacturer:
Hoshizaki
Filter_Voltage:
115 Volts
Filter_Refrigerant Type:
R-404A
Keyfeatures5:
Self-contained refrigeration system
Keyfeatures4:
Durable stainless steel construction
Keyfeatures6:
Protected by H-GUARD Plus Antimicrobial Agent
Keyfeatures:
Efficient 890 lbs. ice production daily
Keyfeatures3:
Air-cooled for optimal performance
Keyfeatures2:
Compact design fits in tight spaces
short_description:
Transform your beverage service with the Hoshizaki F-1002MAJ-C, a robust ice maker designed for high-demand environments. This air-cooled unit produces up to 890 pounds of nugget-style ice daily, ensuring your operation never runs short.
warranty:
Hoshizaki_F-1002MAJ-C_1.pdf
manual:
Hoshizaki_F-1002MAJ-C_2.pdf
has video:
Yqb1RcQNDxs
Filter_NSF Listed:
Yes
instructions:
Hoshizaki_F-1002MAJ-C_3.pdf
Filter_Pro:
yes
PRO:
yes
Packed By:
1 each
732 Location Available:
0
AHRI Certified:
Yes
Lead Time:
1 Business Day
Ice Type:
Nugget
Adding to cart… The item has been added
Transform your ice production capabilities with a powerful ice maker designed for high-demand environments. This unit produces an impressive 890 pounds of nugget-style ice daily, ensuring that your operation never runs short during peak hours. Built with a self-contained refrigeration system and air-cooled technology, it combines efficiency with reliability, making it an essential addition to any commercial kitchen or bar.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your ice maker is essential for performance. Unplug the unit and empty any ice. Use warm water and mild detergent to wipe the interior. Focus on the ice bin and removable parts. Rinse thoroughly to remove soap. Clean the exterior with a non-abrasive cleaner. Regularly check and clean the condenser coils for efficiency. This routine prevents bacteria buildup, reduces fire risks, and extends equipment lifespan. Keeping it clean ensures compliance with health standards.#@@#Additional Info#@#The Hoshizaki F-1002MAJ-C Ice Maker produces up to 890 lbs of nugget ice daily at 115 volts. This self-contained unit has a durable stainless steel finish for long-lasting efficiency.#@@#General Info#@#Description #@# Transform your ice production capabilities with a powerful ice maker designed for high-demand environments. This unit produces an impressive 890 pounds of nugget-style ice daily, ensuring that your operation never runs short during peak hours. Built with a self-contained refrigeration system and air-cooled technology, it combines efficiency with reliability, making it an essential addition to any commercial kitchen or bar. #@@# High Daily Production Capacity#@# This ice maker delivers a remarkable output of 890 pounds of nugget ice every 24 hours. Such capacity is ideal for restaurants, bars, and catering services that require a steady supply of ice for drinks and food presentations. The ability to produce this volume ensures that you can meet customer demands without interruption, enhancing overall service quality. #@@# Efficient Air-Cooled System#@# Utilizing an air-cooled condenser, this unit operates efficiently while minimizing energy consumption. The design allows for optimal heat exchange, which enhances the overall performance of the ice maker. This feature not only reduces operational costs but also contributes to a more sustainable kitchen environment, making it a smart choice for eco-conscious businesses. #@@# Durable Stainless Steel Finish#@# Constructed with a stainless steel exterior, this ice maker is built to withstand the rigors of a busy kitchen. The durable finish resists corrosion and wear, ensuring longevity while maintaining a professional appearance. This resilience makes it a reliable choice for food service professionals who prioritize both function and aesthetics in their equipment. #@@# Compact Footprint#@# With dimensions of 27.38 inches in depth and 22 inches in width, this ice maker fits seamlessly into various kitchen layouts. Its compact design allows for installation in tight spaces without sacrificing performance. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships the Hoshizaki F-1002MAJ-C Modular Ice Machine within # business days of receiving cleared payment.#@@#Maintenance Guide#@#To ensure optimal performance of your Hoshizaki F-1002MAJ-C ice maker, conduct regular maintenance checks. Clean the condenser coils monthly to prevent dust buildup that can hinder efficiency. Inspect the water filter and replace it as necessary to maintain ice quality. Use a soft cloth and mild detergent to wipe down the exterior, avoiding abrasive materials that could scratch the stainless steel finish. Monitor ice production and adjust settings if the yield drops below 600 pounds daily.