Stop settling for inconsistent mixing and slow turnaround times. This 60-quart planetary mixer combines a powerful 2.7 HP drive with a 60 Qt. bowl, designed to handle continuous, high-volume doughs, batters, and mixes without overheating or stalling. Operators can achieve repeatable results across large batches while maintaining control over texture and ingredient dispersion.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the mixer and lock the lift. Remove bowl and attachments. Wash bowl, flat beater, whisk, and dough hook in warm, soapy water; rinse and dry. Wipe exterior with a mild detergent; avoid abrasive pads. Clean vents and motor housing with a soft brush to remove grease. Inspect seals and fasteners; tighten if needed. Run maintenance checks monthly to prevent breakdowns, reduce energy use, and help pass CSA and health inspections.#@@#Additional Info#@#Hobart’s HL600-70STD 60 Qt. Legacy mixer delivers 2.7 HP with a 200/240v drive, four speeds, and a lift-style bowl for heavy doughs; CSA and NSF certified for commercial kitchens, it supports high-volume prep with durable gray construction.#@@#General Info#@#Description #@#
Stop settling for inconsistent mixing and slow turnaround times. This 60-quart planetary mixer combines a powerful 2.7 HP drive with a 60 Qt. bowl, designed to handle continuous, high-volume doughs, batters, and mixes without overheating or stalling. Operators can achieve repeatable results across large batches while maintaining control over texture and ingredient dispersion.
#@@# Power-Dense Motor#@#
A 2.7 HP motor delivers sustained torque for heavy doughs and long mixing cycles, enabling kitchens to process large batches without sacrificing speed. Engineers designed the drive to operate on 200/240v power, ensuring consistent performance in commercial electrical environments.
#@@# Generous Bowl Capacity#@#
The 60 Qt. bowl accommodates substantial batch sizes for bakeries, institutions, and high-volume kitchens, reducing the number of cycles required per shift. Chefs can confidently scale recipes while preserving mixing time and product consistency.
#@@# Planetary Mixing Action#@#
Planetary action ensures thorough ingredient incorporation by sweeping the entire bowl circumference with each revolution, enhancing uniformity for doughs, batters, and fillings. Technicians can maintain even distribution without frequent manual intervention.
#@@# Four Speed Controls#@#
Four selectable speeds allow operators to match RPM to application, from slow kneading to faster whipping tasks, optimizing texture development and aeration. Staff can quickly adjust mixing profiles to protect gluten structure and avoid overmixing.
#@@# Lift-Style Convenience#@#
A lift-style bowl mechanism simplifies loading and unloading heavy 60 Qt. bowls, minimizing operator strain and speeding up production cycles. Maintenance personnel can easily access the bowl mount and attachments for routine cleaning and inspection.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Hobart HL600-70STD Commercial Mixer within # business days.#@@#Maintenance Guide#@#Inspect mixer daily for loose fasteners and worn cords; tighten hardware and replace damaged cords. Clean bowl, agitators, and splash guard after each use with mild detergent and sanitize. Lubricate planetary shaft and gearcase per Hobart intervals using specified grease; document service dates. Verify belt tension and motor mounts weekly; adjust for 200/240v performance. Calibrate speed selector and test all speeds before peak service.