Hobart’s 12-quart stainless steel bench mixer offers reliable mixing power for foodservice operations needing consistent results and minimal downtime. Designed for countertops in busy kitchens, this mixer combines a 1/2 HP motor, a lift-style bowl, and three fixed speeds to handle doughs, batters, and mixes efficiently in small batches while ensuring dependable performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug mixer and remove bowl. Wash bowl, whip, beater, and hook in warm soapy water; use a soft brush for crevices. Wipe exterior and controls with damp cloth and mild detergent, avoiding moisture near electrical parts. Clean bowl support and lift mechanism. Lubricate parts per guidelines, inspect seals and fasteners, then dry completely before reassembling and restoring power.#@@#Additional Info#@#The Hobart HL120-40STD is a 12 qt. stainless steel bench mixer with a 1/2 HP motor, three speeds, lift-style bowl, 200/240 volts; NSF and CE certified, ideal for commercial kitchens, bakeries, and institutional foodservice.#@@#General Info#@#Description #@#
Hobart’s 12-quart stainless steel bench mixer offers reliable mixing power for foodservice operations needing consistent results and minimal downtime. Designed for countertops in busy kitchens, this mixer combines a 1/2 HP motor, a lift-style bowl, and three fixed speeds to handle doughs, batters, and mixes efficiently in small batches while ensuring dependable performance.
#@@# Motor Power#@#
The 1/2 HP motor delivers strong torque for routine mixing in cafés, bars, and institutional kitchens, ensuring consistent ingredient blending and shorter cycle times. Technicians benefit from its simple specifications for maintenance and service planning.
#@@# Bowl Capacity#@#
The 12 Qt. stainless steel bowl supports moderate batch sizes, allowing efficient prep of doughs, fillings, and batters without taking up too much counter space. Operators can schedule short runs to meet peak demand while maintaining product consistency.
#@@# Drive Speeds#@#
Three fixed speeds provide practical control for mixing stages, from blending to folding, minimizing operator intervention. Chefs achieve predictable results by selecting the right speed for each recipe step.
#@@# Lift Style#@#
The lift-style bowl mechanism secures the bowl during use and simplifies tool access for loading and unloading, improving ergonomics and reducing turnover times. Maintenance teams benefit from easier cleaning access around the agitator and bowl base.
#@@# Construction Material#@#
Stainless steel construction on the bowl and exterior resists corrosion and supports sanitation protocols in commercial settings. Durable finishes lower refurbishment costs and meet health-code standards.
#@@# Electrical Specification#@#
Rated for 200/240 volts, the mixer integrates with standard commercial electrical setups, allowing planners to align equipment placement with available power. Installers can use the voltage rating for circuit design and breaker specifications.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Hobart HL120-40STD Commercial Mixer within # business days.#@@#Maintenance Guide#@#Address the reader formally and inspect the Hobart HL120-40STD mixer’s attachments and bowl before use. Tighten fasteners and ensure the lift mechanism operates smoothly. Clean the bowl, beater, and guard with warm, soapy water, rinse, and dry. Remove food residue with a soft brush. Check seals for wear and replace if cracked. Verify electrical connections and schedule service for motor or gearbox issues.