The Hobart HCM62-1 6 qt. stainless steel bowl food processor delivers industrial-grade performance for high-volume kitchens. Its 2 HP motor and 6-quart stainless bowl process batches efficiently while meeting sanitation standards. Designed for benchtop use in restaurants, hospitals, schools, and catering, this 208/240v, 3-phase unit operates at 1,725 rpm with two speeds for precise chopping, mixing, and pureeing.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the HCM62-1 and let the motor stop. Remove the 6 qt stainless steel bowl and blades, wash parts in warm, soapy water and rinse; sanitize food-contact surfaces per your local rules. Wipe the exterior and control panel with a soft cloth and non-abrasive cleaner. Clean vents and the area around the motor to prevent grease buildup and overheating. Inspect seals and drive coupling for wear and replace as needed. Dry all components completely before reassembling and reconnecting power.#@@#Additional Info#@#The Hobart HCM62-1 food processor has a 6 qt. stainless steel bowl, 2 HP motor, two speeds, runs at 208/240 volts, NSF/UL certified, operates at 1725 rpm, measures 12" W x 18.5" H x 16" D, and weighs 63 lbs.#@@#General Info#@#Description #@#
The Hobart HCM62-1 6 qt. stainless steel bowl food processor delivers industrial-grade performance for high-volume kitchens. Its 2 HP motor and 6-quart stainless bowl process batches efficiently while meeting sanitation standards. Designed for benchtop use in restaurants, hospitals, schools, and catering, this 208/240v, 3-phase unit operates at 1,725 rpm with two speeds for precise chopping, mixing, and pureeing.
#@@# Powerful Motor#@#
The 2 HP motor provides sustained torque for dense ingredients, enabling faster cycles and reducing operator effort. It’s calibrated for continuous use, supporting back-to-back batches without losing performance.
#@@# Two-Speed Control#@#
Two speeds let operators adjust intensity to the product, preventing overprocessing and preserving texture. Simplified controls reduce training time and errors during busy service.
#@@# Stainless Bowl Construction#@#
The stainless steel bowl resists corrosion, meets hygiene standards, and is easy to clean. Its durable surface withstands repeated impacts, ensuring long service life.
#@@# Commercial Electrical Design#@#
Built for 208/240 volts and three-phase power, the processor integrates into standard commercial setups, ensuring stable performance. Its design minimizes the need for retrofitting in institutional kitchens.
#@@# Compact Footprint#@#
With an 18.5" height, 12" width, and 16" depth, the processor fits on crowded prep lines. Its 6-quart capacity balances throughput and space efficiency, making it ideal for tight kitchen spaces.
#@@# Regulatory Certifications#@#
NSF and UL certifications confirm compliance with safety and sanitation standards for commercial food equipment. These certifications simplify audits and installations in regulated foodservice operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually Hobart HCM62-1 Food Processor within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#To maintain the Hobart HCM62-1 food processor:
- Inspect and tighten external fasteners monthly to prevent wear.
- Clean the bowl and exterior after use with mild detergent; sanitize per protocols.
- Wash blades and discs in soapy water; dry thoroughly to prevent corrosion.
- Clean motor vents with compressed air.
- Check safety switches before shifts; replace worn seals.
- Lubricate bearings per schedule with approved lubricants.
- Verify electrical connections and voltage.