Stop sacrificing throughput for consistent results. This horizontal countertop conveyor toaster delivers controlled, repeatable toasting cycles while managing continuous service demands, making it ideal for cafeterias, hotels, and high-volume kitchens. Designed for 208-volt operation and constructed from stainless steel, this unit balances duty cycle and footprint for efficient line integration.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the toaster and let it cool. Remove the crumb tray; wash with warm, soapy water and dry completely. Wipe stainless surfaces with a non-abrasive cleaner and a soft cloth. Clean the conveyor belt per Hatco instructions; avoid soaking electrical parts. Inspect and clear the 3" opening and toast delivery rack of debris. Clean the touchscreen with a damp, lint-free cloth. Service the condenser and vents monthly to reduce grease and fire risk. Ensure the unit is dry before reconnecting power.#@@#Additional Info#@#Hatco's TQ3500H208S615 Toast-Qwik toaster features a 14.7" stainless steel design, horizontal conveyor, touchscreen, 12 recipes, USB port, power-save mode, 3" opening, 208v/60Hz/1-Ph, cULus and CE certified, 54 lbs, and 100–599 slices/hour capacity.#@@#General Info#@#Description #@#
Stop sacrificing throughput for consistent results. This horizontal countertop conveyor toaster delivers controlled, repeatable toasting cycles while managing continuous service demands, making it ideal for cafeterias, hotels, and high-volume kitchens. Designed for 208-volt operation and constructed from stainless steel, this unit balances duty cycle and footprint for efficient line integration.
#@@# Touchscreen Controls#@#
Operators can access twelve programmable recipes via a responsive touchscreen that simplifies changeovers and reduces setup time. Flexible programming accommodates various bread types and allows teams to standardize output across shifts.
#@@# Horizontal Conveyor#@#
A horizontal conveyor design feeds products smoothly and supports steady production rates between 100 and 599 slices per hour. Maintenance crews can clean accessible feed paths quickly to minimize service interruptions.
#@@# Adjustable Opening#@#
A 2-inch opening height accommodates most sliced bread and bagel profiles while maintaining consistent contact with heating elements. Staff can adjust input clearance to match product thickness without recalibrating cycle time.
#@@# Production Capacity#@#
The system averages about 7 to 8 slices per minute under typical conditions, translating to practical throughput for institutional settings. Management can forecast output accurately for peak service periods.
#@@# Energy Management#@#
Built-in power save mode reduces energy draw during idle periods and limits operating costs without manual intervention. Facilities with load constraints benefit from predictable electrical profiles at 208 volts, 60 hertz, single phase.
#@@# Service Features#@#
A toast delivery rack organizes finished slices for rapid plating and prevents pileup at service stations. USB connectivity provides a straightforward method to update recipe files and export usage logs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect conveyor belts daily for wear and tracking; adjust tension and alignment to prevent fraying and uneven toasting. Clean crumb trays and surfaces after each shift with nonabrasive detergent and warm water; remove power before servicing. Sanitize external stainless steel with a pH-neutral cleaner and soft cloth. Lubricate bearings per manufacturer schedule with food-safe lubricant. Verify touchscreen responsiveness and update firmware via USB.
