Stop compromising throughput for consistent toast quality. This horizontal countertop conveyor toaster delivers controlled, repeatable toasting across all bread types while maintaining a compact footprint for kitchens with limited counter space. Operators achieve steady production rates without complex controls, allowing staff to focus on service and plate assembly.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove crumb and toast trays; wash in warm, soapy water, rinse, and dry. Wipe exterior with a non-abrasive cloth and mild detergent. Clean conveyor belt with a soft brush and food-safe sanitizer; avoid water near controls. Inspect vents and coils monthly; remove grease to prevent fires and wear. Check seals and cord condition before reconnecting power. Regular cleaning prevents contamination, outages, and higher costs.#@@#Additional Info#@#Hatco TQ3-10 Toast-Qwik horizontal toaster operates at 120 volts, 1780 Watts, toasts 6–7 slices per minute, 100–599 slices per hour, accepts 2" openings, has manual timer controls, stainless steel tray, NEMA 5-15P plug, cULus certified.#@@#General Info#@#Description #@#
Stop compromising throughput for consistent toast quality. This horizontal countertop conveyor toaster delivers controlled, repeatable toasting across all bread types while maintaining a compact footprint for kitchens with limited counter space. Operators achieve steady production rates without complex controls, allowing staff to focus on service and plate assembly.
#@@# Conveyor Speed#@#
The unit processes approximately 6–7 slices per minute, translating to 100–599 slices per hour under typical duty cycles. Managers can reliably plan output and staffing because the machine sustains consistent throughput for steady service periods.
#@@# Consistent Browning#@#
Built with a horizontal conveyor and adjustable manual timer, the toaster produces uniform color and texture across each slice. Chefs maintain menu consistency, reducing waste from unevenly toasted products and lowering labor spent reworking orders.
#@@# Compact Footprint#@#
Measuring 14.49 inches wide with a depth of 21.18 inches and a height of 16.17 inches, the countertop design fits tight line setups and satellite stations. Kitchen planners preserve valuable workspace while adding production capacity where needed.
#@@# High Electrical Efficiency#@#
The appliance operates on 120 volts at 1780 Watts and draws 14.8 amps on a single phase, using a standard NEMA 5-15P configuration. Facilities teams can integrate the unit into existing circuits without extensive electrical upgrades, simplifying installation.
#@@# Versatile Feed#@#
A 2-inch opening height accommodates a wide range of breads, bagels, and sandwich slices for flexible menu execution. Culinary teams adapt quickly between items without changing hardware, increasing menu variety during peak service.
#@@# Durable Construction#@#
The toaster includes a stainless steel toast tray insert and carries cULus and UL EPH classifications for commercial compliance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Hatco TQ3-10 conveyor toaster by cleaning intake and exhaust areas daily to prevent heat buildup. Remove and wash the stainless steel toast tray insert with warm, soapy water after each service. Inspect the 2" opening and conveyor belt weekly for crumbs and alignment; adjust tension per Hatco guidelines. Descale heating elements quarterly if mineral deposits appear. Verify electrical connections, NEMA 5-15P plug condition, and 120v supply before use.