Elevate your food service operation with a heated well designed for efficiency and reliability. This drop-in modular unit accommodates five full-size pans, ensuring that your hot food remains at optimal temperatures during service. Crafted from stainless steel and insulated for performance, this system is built to withstand the demands of high-volume environments.
LongDescription#@#Drop-In Modular/Ganged Heated Well, with manifold drains, (5) full size pan capacity, insulated, top mounted, remote thermostat with separate power switch, stainless steel & Aluminized construction (standard watt), CE, cULus, UL EPH Classified, Made in USA#@@#Cleaning Instructions#@#Cleaning your kitchen equipment is essential for a safe workspace. Start by unplugging the unit. Remove food pans and wash them with warm, soapy water. Wipe stainless steel surfaces with a non-abrasive cleaner. Clean the drain and ensure it’s debris-free. Regularly check the thermostat and power switch. Keeping equipment clean prevents foodborne illnesses, reduces fire hazards, and extends appliance lifespan. A clean kitchen also ensures compliance with health regulations.#@@#Additional Info#@#The Hatco HWBI-5M is a stainless steel insulated drop-in heated well for food service. It holds five full-size pans and operates at 208 volts. The unit includes a remote thermostat, manifold drains, and is CSA certified for reliable performance.#@@#General Info#@#Description #@#
Elevate your food service operation with a heated well designed for efficiency and reliability. This drop-in modular unit accommodates five full-size pans, ensuring that your hot food remains at optimal temperatures during service. Crafted from stainless steel and insulated for performance, this system is built to withstand the demands of high-volume environments.
#@@# Efficient Heating System#@#
The heated well operates at 6015 watts, providing consistent heat to keep food warm and ready for serving. With a thermostatic control, you can easily adjust the temperature to meet specific requirements, ensuring that every dish is served at the perfect temperature. This feature minimizes the risk of food spoilage and enhances customer satisfaction.
#@@# Robust Construction#@#
Constructed from stainless steel and corrosion-resistant materials, this unit is designed for durability in busy kitchens. The insulated design not only improves energy efficiency but also maintains heat longer, reducing energy costs. This robust build ensures longevity, making it a smart investment for any food service operation.
#@@# Versatile Installation Options#@#
The drop-in installation allows for seamless integration into existing countertops, providing flexibility in layout design. This feature is particularly beneficial for establishments looking to optimize space without sacrificing functionality. The top-mounted design simplifies installation and maintenance, making it user-friendly for kitchen staff.
#@@# Ample Capacity#@#
With the ability to hold five full-size pans measuring 12" x 20", this heated well offers significant capacity for various food items. Whether serving entrees, sides, or sauces, the spacious design accommodates a diverse menu. This versatility supports efficient service during peak hours, allowing staff to focus on customer needs.
#@@# Drainage System#@#
Equipped with a built-in drain, this unit facilitates easy cleaning and maintenance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Hatco HWBI-5M heated well, conduct regular inspections. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent buildup. Check the drain for clogs and clear debris for proper drainage. Verify the thermostat functions by testing temperature settings. Inspect insulation for wear, as this affects efficiency. Ensure the unit is level for even heating. Following these practices will enhance the longevity and reliability of your equipment.
