Stop sacrificing display clarity for throughput. This countertop Glo-Ray merchandising warmer delivers consistent top heat and clear product visibility while supporting continuous self-service flow in high-traffic operations. Designed for 120 volts operation and built in the USA, it balances electrical efficiency with durable materials for daily foodservice demands.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit before cleaning. Remove shelves and dividers; wash with warm, soapy water and dry thoroughly. Wipe interior glass and stainless surfaces with non-abrasive cleaner and a soft cloth. Clean heating rods gently to avoid damage. Vacuum coils and vents to remove grease and dust. Inspect door seals and legs for wear; tighten fasteners. Reassemble when dry and reconnect power. Regular cleaning prevents contamination, fires, high energy use, equipment failure, and inspection failures.#@@#Additional Info#@#Hatco's GRSDH-36D countertop Glo-Ray warmer measures 36" W x 19.5" D. It uses infrared heat and incandescent lighting to keep products warm.#@@#General Info#@#Description #@#
Stop sacrificing display clarity for throughput. This countertop Glo-Ray merchandising warmer delivers consistent top heat and clear product visibility while supporting continuous self-service flow in high-traffic operations. Designed for 120 volts operation and built in the USA, it balances electrical efficiency with durable materials for daily foodservice demands.
#@@# Dual Shelves#@#
Two horizontal shelves provide layered presentation and allow operators to organize multiple menu items for rapid access. Each flat shelf supports focused heat distribution, ensuring items on both levels remain within service temperature ranges.
#@@# Pre-Focused Heat#@#
Infrared top heating concentrates warmth where food needs it, reducing energy loss to ambient air and maintaining product quality. The arrangement of fourteen rods and pass-thru design ensures even warming across the display footprint.
#@@# Temperature Controls#@#
A thermostatic control system offers precise setpoint management to keep products at safe holding temperatures. Staff can adjust output quickly to match menu changes without complex calibration.
#@@# Construction Durability#@#
Aluminum and stainless steel construction resists corrosion and simplifies daily sanitation procedures. Tempered glass sides protect products while allowing full visibility and contribute to structural stability.
#@@# Lighting And Visibility#@#
An incorporated incandescent light enhances product appeal and aids merchandising during service hours. Clear sightlines from the tempered glass sides increase impulse sales by making items easy to evaluate.
#@@# Serviceable Design#@#
Adjustable dividers and a pass-thru layout let staff reorganize trays and replace stock without interrupting customer access. Four-inch legs provide stable countertop clearance and permit cleaning beneath the unit.
The unit measures 36.00 inches wide and 19.5 inches deep, occupying a compact countertop footprint, and weighs 120 pounds.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Hatco GRSDH-36D by cleaning glass and stainless surfaces daily with a mild detergent and soft cloth to prevent residue buildup. Inspect and wipe heating rods and shelves weekly; remove dividers and sanitize per foodservice guidelines. Check thermostat calibration monthly and verify power connections on the 120 volts supply. Confirm legs remain level and tighten mounting hardware quarterly. Replace damaged gaskets or glass immediately to ensure safe operation.