Stop sacrificing display quality for throughput. This heated countertop display delivers controlled heat, clear product visibility, and continuous operation for high-volume service lines in cafeterias, delis, and concession stands. Operators achieve consistent holding temperatures and reliable performance while maintaining an attractive presentation that supports sales and reduces waste.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit before cleaning. Remove pans and wash with warm, soapy water; rinse and dry. Wipe interior stainless steel surfaces with a mild detergent and a soft cloth; avoid abrasive pads. Clean curved glass with glass cleaner and a lint-free cloth. Vacuum condenser coils and dust vents monthly to improve efficiency and reduce fire risk. Inspect seals and hinges; tighten or replace parts as needed to prevent failures and pass CSA and health inspections.#@@#Additional Info#@#Hatco’s GRCD-2PD heated display case has tempered curved glass, stainless steel interior, dual pan shelves, 1210 watts at 120v, incandescent lighting, 4" adjustable legs, and cULus/UL EPH classification, made in USA.#@@#General Info#@#Description #@#
Stop sacrificing display quality for throughput. This heated countertop display delivers controlled heat, clear product visibility, and continuous operation for high-volume service lines in cafeterias, delis, and concession stands. Operators achieve consistent holding temperatures and reliable performance while maintaining an attractive presentation that supports sales and reduces waste.
#@@# Front Heat Control#@#
Adjustable heat settings supply even warmth across the curved glass cabinet, allowing staff to maintain food at safe holding temperatures without drying out the product. Temperature stability comes from 1210 Watts of power and a 120 volts electrical supply that supports steady performance during service.
#@@# Curved Glass Visibility#@#
A tempered curved glass front maximizes sightlines and reduces glare, enabling customers to view items clearly while staff access contents easily from the back. Integrated lighting enhances product appearance and promotes impulse purchases.
#@@# Dual Shelf Configuration#@#
Two pan-capable shelves provide organized staging for multiple product lines and simplify rotation during busy periods. Staff can arrange pans on the fixed lower shelf and the intermediate shelf to separate temperatures and portion types effectively.
#@@# Durable Interior Construction#@#
The interior is constructed from stainless steel for corrosion resistance and fast cleaning between shifts, reducing labor time for sanitation. Maintenance teams benefit from robust materials that withstand frequent use in commercial kitchens.
#@@# Compliance and Safety#@#
This unit meets cULus certification and carries UL EPH classification to verify electrical and energy performance standards for food service equipment. Facilities teams receive a NEMA 5-15P connection and single-phase 10.1 amp operation that fit common kitchen circuits.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser and vents weekly to prevent dust buildup that reduces heat transfer. Clean tempered glass and stainless steel interior with a mild, nonabrasive detergent; rinse and dry to avoid streaks. Replace incandescent bulbs promptly and check electrical connections at 120 volts and NEMA 5-15P plug for safety. Level unit with 4" adjustable counter legs for even heat distribution. Verify seals and hinges; tighten fasteners and service heating elements per CSA or cULus guidelines.